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Mutton Chops
Mutton Chops

Before you jump to Mutton Chops recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

A lot of us believe that comfort foods are bad for us and that we ought to stay away from them. Often, if the comfort food is a high sugar food or another junk food, this holds true. Other times, however, comfort foods can be totally healthy and it’s good for you to eat them. Several foods really do improve your mood when you consume them. When you are feeling a little down and are needing an emotional boost, try a few of these.

Cold water fish are great for eating if you want to fight depression. Cold water fish like tuna, trout and wild salmon are high in DHA and omega-3s. These are two things that actually help the grey matter in your brain function a lot better. It’s true: eating a tuna fish sandwich can earnestly boost your mood.

Now you know that junk food isn’t necessarily what you should eat when you want to help your moods get better. Test out these suggestions instead!

We hope you got insight from reading it, now let’s go back to mutton chops recipe. You can have mutton chops using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Mutton Chops:
  1. Prepare #lovefnf
  2. You need 12 Lamb Chops
  3. You need 6-8 tablespoon Oil
  4. Provide 2 tablespoon Chaat Masala
  5. You need 1 tablespoon Chilli Flakes
  6. Provide 1 tablespoon Cumin Seeds
  7. You need 2 tablespoon Mango Powder (Amchoor)
  8. Provide 4 tablespoon Lemon Juice
  9. Provide 1 tablespoon Degi Kashmiri Mirch Powder
  10. You need to taste Salt
  11. Prepare NOTE: If u use Mutton or Goat meat, the chops will not cook well and be chewy & rubbery rather than soft and juicy – so please use Lamb chops to get the best taste
Instructions to make Mutton Chops:
    1. Wash and drain the chops in a colander
  1. Mix all the dry ingredients together. Rub onto the chops making sure they are fully coated
  2. Next add the oil and lemon juice and mix well - Leave to marinate for 1-2 hours - overnight works best
  3. Heat oil in a large wide based non stick frying pan - Once it's nearly smoking hot add the chop
  4. Cook for 1-2 minutes & turn the side and add any leftover marinade and keep turning and basting with oil and marinade as you cook further
  5. Cook chops till done to your preference - Remove and serve immediately.

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