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Before you jump to Baked eggs in avocado recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Can Help You Stay Fit As Well As Healthy.
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We hope you got insight from reading it, now let’s go back to baked eggs in avocado recipe. To cook baked eggs in avocado you only need 7 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to make Baked eggs in avocado:
- Use 1 Egg
- Use 1/2 avocado
- Get 2 streaky bacon
- Prepare 1 slice brown bread
- Get 1 chopped chives
- Get 1 salt
- Get 1 black pepper
Steps to make Baked eggs in avocado:
- Preheat oven to 200°F Celsius
- Cut avocado in half and scoop stone out
- Place avocado into a ramekins, bun tray, muffin tray.. whatever keeps the avocado from rolling around your oven.
- Crack the egg open into the avocado, yolk first.. it ensures the egg white cooks well. Pop into the oven for ten mins.
- Chop the chives and sprinkle over the avo/egg when removed from the oven
- Cook the bacon or pancetta.. both are amazing and pop over toast.
- Heaven in your mouth.
Slice avocados in half, remove the pit, and scoop out some of the avocado flesh so you can fit an egg into the well. (Snack on any extra avocado!) Crack an egg into each avocado half. Try your best to crack the yolk in first, then let the egg whites spill in to fill up the rest of the shell. Cooking time will depend on the size of your eggs and avocados. Arrange avocado halves in a baking dish, resting them along the edge to prevent them from tipping over. Continue spooning egg white into the hole until full.
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