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We hope you got insight from reading it, now let’s go back to creamy baked egg breakfast/brunch recipe. You can cook creamy baked egg breakfast/brunch using 7 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to cook Creamy Baked Egg Breakfast/Brunch:
- Provide 1 egg
- Provide 4 mushrooms
- Get 1 handful spinach
- Provide 1 tbsp olive oil
- Prepare 1 tbsp parmesan cheese
- Prepare 1.5 tbsp heavy cream
- Prepare Parsley for garnish
Instructions to make Creamy Baked Egg Breakfast/Brunch:
- In a skillet on medium, add olive oil and mushrooms. Once mushrooms start to brown add spinach. Cook 1 min.
- Transfer mushrooms and spinach to a ramekin.
- Make a small hole in the middle of your mixture and crack your egg in. Careful not to break yolk.
- Sprinkle parmesan over the top and add cream.
- Bake in a preheated oven at 350 degrees for 10 min. Garnish with parsley.
- You can add some bacon, sausage or any other meat while your mushrooms are cooking if you'd like. This is perfect for dipping toast into. Enjoy!
With crumbled chorizo, scrambled eggs, Monterey jack cheese, salsa, and hot sauce, this flavor bomb will surely fuel your day. Classic eggs Benedict is a popular brunch dish and makes a special treat any morning. Toasted English muffins are topped with rounds of cooked ham or Canadian bacon and poached eggs, then smothered in creamy hollandaise. Wonderful for Easter, Mother's Day, or anytime you want to treat yourself to the best brunch in the world! The best scrambled eggs recipe ever!
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