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Before you jump to White Chocolate Cookies with Hoiday Cocolate Chips recipe, you may want to read this short interesting healthy tips about How to Improve Your Mood with Food.
Many of us believe that comfort foods are not good for us and that we ought to stay away from them. If your comfort food is candy or junk food this might be true. Otherwise, comfort foods may be super nutritious and good for you. There are several foods that, when you consume them, can better your mood. If you are feeling a little bit down and need a happiness pick me up, try a couple of these.
Some grains are truly wonderful for repelling bad moods. Barley, quinoa, millet, teff, etc are all good for helping you be in a happier state of mind. They help you feel full too which can really help to better your mood. Feeling starved can truly bring you down! These grains can elevate your mood since it’s easy for your body to digest them. These foods are easier to digest than others which helps kick start a rise in your blood glucose which in turn takes your mood to a happier place.
Now you know that junk food isn’t necessarily what you need to eat when you wish to help your moods get better. Try several of these instead!
We hope you got insight from reading it, now let’s go back to white chocolate cookies with hoiday cocolate chips recipe. To cook white chocolate cookies with hoiday cocolate chips you need 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to cook White Chocolate Cookies with Hoiday Cocolate Chips:
- Use 1/2 cup unsalted butter, at room temperature
- Get 4 oz white chocolate, chopped, not chips
- Provide 1 cup granulated sugar
- You need 2 large eggs
- Use 2 tsp vanilla extract
- Get 1 1/4 cup all-purpose flour
- Use 1/2 tsp salt
- You need 1 tsp baking powder
- Get 1/2 tsp baking soda
- Provide 1 bag (11.4 oz) holiday M&m's, about 2 cups
Instructions to make White Chocolate Cookies with Hoiday Cocolate Chips:
- Preheat oven to 350. Line baking sheets with parchment paper
- Whisk flour, salt, baking soda and baking powder in a bowl, set aside
- In another bowl melt white chocololate
- In a third bowl beat butter, sugar until creamy, beat in white chocolate
- Beat in eggs and vanilla
- Stir in flour mixture just until combined, it will be quite soft
- Fold in M&M's, cover and refigerate forI'm about 30 minutes until its firm enough to roll
- Roll dough into 1 inch balls and place 2 inches apart on prepared baking pans. Bake 8 to 10 in utes just until lightly set. Cool in pans 5 minutes then transfer to racks to cool completely
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