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Before you jump to Red Velvet Cookies recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.
Many of us think that comfort foods are bad for us and that we ought to keep away from them. But if your comfort food is candy or junk food this holds true. Other times, however, comfort foods can be completely nourishing and it’s good for you to eat them. There are some foods that, when you eat them, can improve your mood. If you feel a little bit down and you need an emotional pick me up, try some of these.
It’s not hard to drive away your bad mood when you consume grains. Teff, barley, millet, quinoa, etc are all wonderful for helping you be in a happier state of mind. These foods can help you feel full for longer as well, helping you feel better. Feeling hungry can truly make you feel awful! These grains can elevate your mood because it’s not at all difficult for your body to digest them. You digest them faster than other foods which can help boost your blood sugar levels, which, in turn, helps make you feel more pleasant, mood wise.
As you can see, you don’t need to consume all that junk food when you want to feel better! Try several of these instead!
We hope you got benefit from reading it, now let’s go back to red velvet cookies recipe. To cook red velvet cookies you only need 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to cook Red Velvet Cookies:
- You need 200 gms Butter
- Take 220 gms Flour
- Prepare 50 gms Cocoa powder
- You need 200 gms Sugar
- Take 1/4 tsp Baking powder
- Provide 1/2 tsp Baking soda
- Provide 1/2 tsp Salt
- You need 1 tbsp Vanilla essence
- Get 1 tbsp Red food colour
- Take 1 packet M and M candies
Steps to make Red Velvet Cookies:
- Whisk butter and sugar well, at room temperature. - Place them in a greased tray and bake.
- Sift flour, cocoa powder, soda, baking powder and salt. - Add vanilla essence and food colour in the butter-sugar mixture.
- Add sifted flour to butter mixture, white chocolate chips and mix well to form dough.
- If you find the dough too soft to work with, refrigerate for 15 mins. - Divide the dough into 35-40 small portions and make small balls.
- Just flatten a little in your palms and then place 2-3 M and M Candies on each.
- Place them on a lined baking tray and bake at 160 degrees for 10-12 minutes in a preheated oven.
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