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Philly Cheesesteak Brats
Philly Cheesesteak Brats

Before you jump to Philly Cheesesteak Brats recipe, you may want to read this short interesting healthy tips about Information on How to Improve Your Mood with Food.

In general, people have been conditioned to believe that “comfort” foods are not good for the body and must be avoided. Often, if your comfort food is basically candy or other junk foods, this can be true. Other times, however, comfort foods can be completely healthy and it’s good for you to consume them. There are several foods that actually can raise your moods when you consume them. If you are feeling a little bit down and you need an emotional pick me up, try some of these.

Green tea is truly good for your mood. You were just anticipating to read that, weren’t you? Green tea is packed full of an amino acid called L-theanine. Studies show that this particular amino acid can basically stimulate brain waves. This helps improve your mental sharpness while having a relaxing effect on the rest of your body. You probably already knew it is not difficult to get healthy when you consume green tea. Now you know that applies to your mood as well!

So you see, you don’t need to eat junk food or foods that are terrible for you so you can feel better! Try a few of these instead!

We hope you got insight from reading it, now let’s go back to philly cheesesteak brats recipe. You can have philly cheesesteak brats using 7 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook Philly Cheesesteak Brats:
  1. You need 4 fresh made brats
  2. Prepare 1/2 cup water
  3. Prepare 2 tbs butter
  4. Take 1 large green bell pepper - chopped
  5. You need 1 medium yellow onion - chopped
  6. Provide 4 brat buns or hoagie rolls
  7. Get Sliced American cheese and/or your favorite cheese sauce
Instructions to make Philly Cheesesteak Brats:
  1. Heat a large skillet over medium-high heat. When hot add about 1 tbs oil and swirl to coat.
  2. Add brats Sear to brown on both sides. Add 1/2 cup water. Cover. Reduce heat to medium-low and simmer until cooked through. Ours took about 15 minutes, but they were huge specialty brats from our local grocer.
  3. While brats cook melt 2 tbs butter in a separate skillet over medium-high heat. Add pepper and onion and cook until tender and beginning to caramelize, about like what is shown here. Season to taste while cooking of course.
  4. When brats are cooked turn off heat. Let rest 5 minutes. Assemble as shown in recipe photo. Side note, in the photo I sliced mine because the brats we bought were huge. You do not have to slice yours. Enjoy!

Grill brats according to package directions; keep warm. In a skillet, sauté peppers and onion in oil until tender. Place a brat in each roll. Top with peppers, onions and cheese sauce. The traditional cheesesteak gets the waffle treatment from the flavor innovators at Johnsonville!

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