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Cheese Steak Egg Rolls
Cheese Steak Egg Rolls

Before you jump to Cheese Steak Egg Rolls recipe, you may want to read this short interesting healthy tips about Your Health Can Be Affected By The Foods You Decide To Consume.

Many men and women do not realize that the foods you select can either help you to be healthy or can negatively effect your health. It’s also advisable to understand that there are foods that you will want to avoid at all costs and that would be most food you find at the fast food chain restaurants. The foods that you will get from these fast food places are usually foods that are incredibly unhealthy, loaded with fat and typically have little to no nourishment. This is why we are going to be going over the foods that you should be ingesting that will have a positive effect on your health.

While some of you like to have your snack foods, as opposed to reaching for the chips try getting some nuts. The majority of nuts will have plenty of protein and you can in addition find that many nuts and seeds will even provide your system with essential Omega-3 and Omega-6. These types of fatty acids are vital to helping your body create the proper levels of hormones your body needs for a healthy way of life. If you do not get the fatty acids you’ll need your body will actually not be able to produce a number of of the hormones that it requires.

By following some of the suggestions above you will see that you will end up living a healthier life. The pre packaged highly refined foods that you can find in any store is also not good for you and alternatively you should be cooking fresh nutritious foods.

We hope you got insight from reading it, now let’s go back to cheese steak egg rolls recipe. You can have cheese steak egg rolls using 18 ingredients and 11 steps. Here is how you achieve it.

The ingredients needed to cook Cheese Steak Egg Rolls:
  1. Take 6 ounces beef tenderloin, thinly sliced
  2. Get 1 teaspoon sriracha seasoning salt bend
  3. Get 1 tablespoon olive oil
  4. Use 1 tablespoon butter
  5. Provide 1 small onion, thin sliced
  6. Use 2 garlic cloves, chopped
  7. Use 1 small red pepper, thin sliced
  8. Get to taste Salt and pepper
  9. You need 2 green onions, sliced
  10. Take 1 cup shredded sharp cheddar cheese
  11. Provide 8 ounnceblack diamond spreadable cheddar cheese, at room tempera
  12. Get 2 tablespoons Parmesan peppercorn dressing
  13. Provide 1 latge egg beaten with 1 tablespoon water (egg wash)
  14. Prepare 8-10 eggroll wraooers
  15. Take Oil for frying
  16. Provide Garnish seasoning
  17. Get as needed Fresh grated Romano cheese,
  18. Get as needed Sriracha seasoning,
Instructions to make Cheese Steak Egg Rolls:
  1. In a skillet heat oil and butter until hot. Season beef with sriracha and brown in the skillet removing to a plate as each piece is cooked
  2. Add onion, garlic and pepper, season with salt and pepper and soften, add green onions
  3. Add beef, vegetables and cheeses and Parmesan peppercorn dressing to bowl and combine. Cool compleatly
  4. Make eggrplls
  5. Lay eggrolls on a flat surface and brush edges with egg wash
  6. Place some filling on the end
  7. Fold sids over
  8. Roll up compleatly enclosing filling
  9. Heat enough oil to cover 2 eggrolls at a time in a deep pot to 350
  10. Fry eggrolls until golden. Remove to a rack to drain, sprinkle with Romano cheese and sriracha seasoning while hot.
  11. Serve hot with your favorite dipping sauce such as mustard sauce, chili sauce, cheese sauce, barbaque sauce or sour cream

Add three tablespoons of the meat mixture on top of the cheese. Starting from the bottom left pull corner over the meat, then fold the two sides in. The filling for these egg rolls is died rib eye steak, green bell pepper and onion which are cooked in a little bit of butter. You want to make sure your meat is diced fairly small to make it easier to bite into the egg rolls. You can also add some diced mushrooms if you're a mushroom lover.

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