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Before you jump to Breakfast Steak n' Eggs Sandwich recipe, you may want to read this short interesting healthy tips about How to Boost Your Mood with Food.
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So you see, you don’t need to eat all that junk food when you want to feel better! Go with these hints instead!
We hope you got insight from reading it, now let’s go back to breakfast steak n' eggs sandwich recipe. To cook breakfast steak n' eggs sandwich you only need 8 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Breakfast Steak n' Eggs Sandwich:
- You need 1 sirloin steak, thin cut
- Use 1/2 tsp montreal steak seasoning
- Provide 1 egg
- You need 2 tbsp vegetable oil
- Use 1 tbsp horseradish cream sauce
- Get salt
- Get pepper
- You need 1 crispy baguette section
Steps to make Breakfast Steak n' Eggs Sandwich:
- Season steak. I'm partial to montreal, but you can use salt and pepper or anything else you'd like.
- Heat oil over medium high in a cast iron skillet. Sear steak on both sides. Remove from heat and let it rest.
- Lower the heat to medium low. Add 1 tbsp oil and then fry your egg. 60 second on one side, flip and repeat. This produces a slightly runny yoke. If you want more runny don't flip crank the heat up to medium. If you want less runny….. You don't want less runny.
- Serve on toasted baguette with horseradish sauce (I've got a quick recipe for that on cookpad). Garnish with dill.
Big, juicy steaks served with fluffy scrambled eggs and roasted potatoes this one's for the man of the house! Bite into a warm biscuit breakfast sandwich brushed with real butter, a fluffy folded egg, savory grilled onions, a perfectly seasoned steak patty, and a slice of melty American cheese.* *Available at participating restaurants Steak 'n Shake has an expansive breakfast menu that includes everything you need to start your day off right. From eggs to pancakes to sandwiches to sausages and hash browns, it's all there. If they don't have it, then it probably doesn't even exist. Well, I may be exaggerating a bit, but you get the point.
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