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We hope you got insight from reading it, now let’s go back to easy cheesy cheesesteak omelet recipe. You can cook easy cheesy cheesesteak omelet using 4 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to make Easy Cheesy Cheesesteak Omelet:
- Get 4 Eggs
- Provide 1 dash Milk
- You need 2 Frozen minute steak
- Use 4 as needed American Cheese
Steps to make Easy Cheesy Cheesesteak Omelet:
- Place 2 frozen minute steaks in a skillet
- Cook until complete and leave in skillet until needed
- Crack eggs into a mixing cup add splash of milk
- Pour eggs into a large greased skillet
- Keep gently moving the sides of the egg so that the top will run down and cook
- After cooked place the two steaks on top of eggs side by side
- Add desired amount of cheese
- Fold over eggs locking the cheese and steak in the middle allow a few seconds for cheese to melt
- Slide omelet out of pan and onto plate! Eat up n enjoyyyyy
Sprinkle grated cheese onto the top of the omelette so that it will be cheesy on the inside. Manchego, parmesan and cheddar are some of the best choices. Using a spatula, ease around the edges of the omelette, then fold it over in half. When it starts to turn golden brown underneath, remove the pan from the heat and slide the omelette onto a plate. Delicious with a tomato salad and.
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