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Before you jump to Philly Cheese Steak recipe, you may want to read this short interesting healthy tips about The Food Items You Pick To Consume Are Going To Effect Your Health.
Something that some of you may already recognize is that by ingesting the right foods can have a substantial effect on your health. One of the foods you ought to be avoiding is any foods you get at a fast food place. These types of foods are packed with bad fat and also have very little nutritional value. On this page we shall be going over foods that you should be eating that can help you remain healthy.
Now when it comes to the primary food items that you’ll have for dinner, you might want to make sure you are eating plenty of fish, particularly salmon, and lean protein. The reality that salmon is also packed with Omega-3 is just one of the reasons it is a good choice, but it also contains other essential nutrients you will need. And whenever it comes to lean protein, you should remember that you only need about 3 ounces to get your daily requirements. So that you can limit your fat intake you ought to cut off any obvious fat before you prepare the meats.
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We hope you got benefit from reading it, now let’s go back to philly cheese steak recipe. To cook philly cheese steak you only need 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to cook Philly Cheese Steak:
- Use 1 lb finely sliced or shaved rib eye steak
- Use 1 tsp kosher salt
- Use 1 tsp ground course pepper
- Prepare 1 provolone cheese
- Provide 3 tabs melted butter
Instructions to make Philly Cheese Steak:
- heat butter on flat cook top grill if you have one.if not a large skillet. Add meat, salt,pepper and a little bit more butter if needed. cook as desired I usually cook about 4minutes high heat. right before its done top with cheese turn off heat cover with a lid and your ready to go
- I grill onions and mushrooms on side and make a garlic mayo for hoagie.garlic mayo:1 cup mayo, 2 cloves of garlic finely minced, salt, pepper, oregano, parsley flakes
Cook until the cheese melts and the steak is crispy. Philly Cheesesteak Meat Options Thinly sliced ribeye is the go-to meat choice for a classic Philly Cheesesteak. The high-fat content of ribeye is ideal because it will create a tender, easy-to-bite sandwich. Other cuts would work as well as long as you slice the beef very thinly. HOW TO MAKE A PHILLY CHEESE STEAK SANDWICH: Fry onions in oil for a few minutes until starting to brown.
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