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Kelsey's deluxe Philly cheese steaks
Kelsey's deluxe Philly cheese steaks

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We hope you got insight from reading it, now let’s go back to kelsey's deluxe philly cheese steaks recipe. You can have kelsey's deluxe philly cheese steaks using 13 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to cook Kelsey's deluxe Philly cheese steaks:
  1. Take 2 medium steaks
  2. Take 1 can coke (cola)
  3. Take 3 tbsp worschershire sauce
  4. Prepare 1 cup chopped jalapeno
  5. Get 2 clove chopped garlic
  6. Use 1/2 onions
  7. You need 2 cup mushroom
  8. Take 2 tbsp Olive oil
  9. Get 1 tbsp butter
  10. You need 1 dash sugar
  11. Provide 4 slice provolone
  12. You need 1 cup mozzarella
  13. You need 1 loaf french breaf
Steps to make Kelsey's deluxe Philly cheese steaks:
  1. chop your favorite steaks into thin strips
  2. marinade for about an hour in your favorite marinade. I used a half a can of coke and worschershire sauce. the coke works as a Tenderizer.
  3. pre heat your pan on medium heat. drain out your marinade and cook meat. season with onion powder and your favorite steak seasoning. cook till slightly pink in the center. place off to the side.
  4. meanwhile chop some onion, jalepeno peppers, garlic cloves and mushrooms
  5. preheat another small pan with olive oil and add your onions with some butter and sugar. once they are caramelized add in your jalepenos,garlic, and mushrooms. cover and let's simmer
  6. once your veggies are soft and smelling good drain out the extra juices
  7. take your French bread loaf and cut it into two equal halves and pull out the bread from the inside of the bottom half so it's hallowed out for the good stuff
  8. put your meat first followed by the veggie mixture and then top with thinly sliced provolone and shredded mozzarella cheese
  9. place the top half of the loaf back on top and place in a 350° oven until the cheese is melted and the loaf is crispy
  10. take out and cut into servings. enjoy!

Philly Cheesesteak with tender ribeye steak, melted gooey provolone, and caramelized onions hugged by a toasted garlic butter hoagie roll. This is the classic way to make a Philly Cheesesteak sandwich! We love re-creating restaurant-quality sandwiches like French Dip and Burgers! This Cheesesteak recipe is easier than you think. Philly Cheese Steak (the pizza version) is topped with beef tenderloin steak, onions, mushrooms, green peppers, and, of course, cheese.

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