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We hope you got insight from reading it, now let’s go back to pork chops in hoisin sauce recipe. You can have pork chops in hoisin sauce using 6 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to make Pork chops in hoisin sauce:
- Prepare 4 pieces pork chop
- Prepare 1 tsp honey
- Prepare Marinade:
- Use 3 tbsp hoisin sauce
- Provide 1 tsp light soy sauce
- You need 1 tsp cornflour
Instructions to make Pork chops in hoisin sauce:
- Wash and wipe dry pork chops. Mix them with marinade overnight.
- Heat oil in pan. Fry pork chops on low heat until done. Season with honey. Serve.
Season pork chops all over with salt and pepper. Place in a large resealable plastic bag and add half of hoisin sauce (reserve remaining sauce). Seal bag, pressing out air, and turn to coat pork. Prick some holes on the pork to enable the marinade to better absorbed into the meat. In a medium bowl, stir together the hoisin sauce, vinegar, sugar and soy sauce.
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