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Shrimp Wonton Soup
Shrimp Wonton Soup

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We hope you got benefit from reading it, now let’s go back to shrimp wonton soup recipe. To make shrimp wonton soup you need 20 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to prepare Shrimp Wonton Soup:
  1. Take Stock:
  2. Provide 1 tbls sesame oil
  3. Prepare 2 cloves garlic, minced
  4. Prepare 1 tbls freshly grated ginger
  5. Provide 4 cups chicken broth
  6. Get 4 oz shiitake mushrooms
  7. Provide 1 cup mixed greens or 2 baby book choy or both
  8. Use 3 green onions, thinly sliced
  9. You need 1 tbls yellow miso paste, or more, to taste
  10. Prepare Wontons:
  11. Take 8 oz medium shrimp, peeled, deveined and diced
  12. Prepare 2 cloves garlic, minced
  13. Prepare 2 green onions, thinly sliced
  14. Prepare 1 tbls oyster sauce
  15. Prepare 2 tbls soy sauce
  16. Take 1 tbls freshly grated ginger
  17. Take 1 tsp sesame oil
  18. Take 1/2 tsp Sriracha, optional
  19. Take 1/4 tsp ground black pepper
  20. Take 36 (2 inch) Wonton wrappers
Steps to make Shrimp Wonton Soup:
  1. In a large bowl, combine shrimp, garlic, green onions, oyster sauce, ginger, sesame oil, Sriracha and pepper.
  2. To assemble the wontons, place wrappers on a work surface (I usually do 3 at a time). Keep remaining wrappers under a slightly damp cloth, they dry out quickly. Spoon appx 1 tsp of the shrimp mixture on to the center of the wrappers. Using your finger, rub the edge of the wrappers with water. Fold the dough over the filling to creat a triangle, pinch the edges to seal, set aside.
  3. Heat 1 tbls sesame oil in a large stock pot or Dutch oven over medium heat. Add garlic and ginger, and cook stirring frequently, until fragrant, about 1-2 minutes.
  4. Whisk in chicken broth, mushrooms and 2 cups water.
  5. Bring to a boil, reduce heat and simmer till mushrooms have softened, about 10 minutes. Stir in greens and/or bok choy, and green onions. Stir in miso paste until well combined, about 1-2 minutes.
  6. Stir I wontons until cooked through, appx 2-3 minutes
  7. Enjoy

Since this is a shrimp wonton soup I like to simmer the broth along with the shrimp shells for a few minutes to get even more shrimp flavour into the soup and throwing in some lemongrass and ginger. This chicken wonton soup recipe is so quick and easy to whip up. It has lots of healthy veggies and Add shrimp or cooked chicken for more protein. Top with red chili oil or sambal oelek to make it spicy. Look for wonton wrappers in the refrigerated section of your supermarket near the fresh noodles or tofu and go for the square ones (not round).

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