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Philly cheese steak sandwiches
Philly cheese steak sandwiches

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We hope you got benefit from reading it, now let’s go back to philly cheese steak sandwiches recipe. You can cook philly cheese steak sandwiches using 9 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to prepare Philly cheese steak sandwiches:
  1. Get 1 packages steakum
  2. Get 1 Bell pepper
  3. Use 1/2 onion
  4. Get 1 packages mozzarella cheese
  5. Use 1 packages hoagie bread
  6. Use 2 tbsp butter
  7. Prepare 1 dash season salt
  8. Prepare 1 tbsp olive oil, extra virgin
  9. Prepare 1 salt and pepper to taste.
Instructions to make Philly cheese steak sandwiches:
  1. In a saucepan add olive oil with onions and bell pepper. Cook until translucent then remove from heat and sit aside.
  2. Butter bread and place on gill for 3 minutes. Set on plates and wait for meat to get done.
  3. Cook one slice of steakum to a sandwich. Cook on both sides and season with salt pepper and season salt. Then add 1/2 cup of cheese and some onions and bell peppers. Repeat steps for each sandwich.

Remove from the heat and gently fold cheese into steak. Form sandwiches with the hoagie rolls, the. Philly Cheesesteak is a sandwich made with super thinly sliced ribeye steak, caramelized onion, and provolone cheese. That simple combination is the original classic as made popular on the East Coast. The Philly Cheesesteak has been modified on the West Coast to include bell peppers and mushrooms but a true "Philly" only has steak, onion and cheese served over a roll.

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