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Before you jump to Thai Rice Noodles Soup recipe, you may want to read this short interesting healthy tips about How to Boost Your Mood with Food.
Many of us think that comfort foods are bad for us and that we must stay away from them. Often, if your comfort food is basically candy or other junk foods, this is true. Otherwise, comfort foods can be really nutritious and good for you. There are a number of foods that actually can boost your moods when you eat them. When you are feeling a little down and are needing an emotional pick-me-up, test out a couple of these.
Green tea is wonderful for moods. You just knew green tea had to be included in this article, right? Green tea is rich in an amino acid called L-theanine. Research has found that this amino acid induces the production of brain waves. This will better your brain’s concentration while at the same calming the rest of your body. You probably already knew it is not hard to get healthy when you drink green tea. Now you are aware that it helps you to lift your moods also!
Now you can see that junk food isn’t necessarily what you have to eat when you wish to help your moods get better. Try a couple of of these suggestions instead.
We hope you got benefit from reading it, now let’s go back to thai rice noodles soup recipe. You can have thai rice noodles soup using 13 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Thai Rice Noodles Soup:
- Use 150 gr thin rice noodles
- Get 500 gr chicken meat
- Provide 2 liters water (for boiling the chicken)
- Take 2 liters chicken stock
- Prepare 3 cloves garlic, minced
- Prepare 1 inch ginger, pounded
- Provide 6 Tbsp fish sauce
- Provide 4 Tbsp soy sauce
- Use to taste salt (if necessary) and white pepper powder
- Provide 200 gr cherry tomatoes, divided by two
- Use cilantro leaves to taste
- Provide to taste sliced green chili
- Use to taste fresh lime juice
Steps to make Thai Rice Noodles Soup:
- Boil the rice noodles according to the instructions on the package. Set aside.
- Boil the chicken until it’s cooked. - Remove from the heat. Cut into small pieces.
- Heat the chicken stock in a pot. Add garlic, ginger, fish sauce, soy sauce, salt (optional), and white pepper powder.
- Place rice noodles and chicken in a bowl. Add some chicken stock. Garnish with cherry tomatoes, cilantro leaves, and some slices of green chili (optional) then add some fresh lime juice.
- Serve warm! 😋
So cozy, comforting and fragrant - plus, it's easy enough for any night of the week! Last but not least, Khanom Chin is a angel hair-esque type of rice noodle favored by local Thai Northerners. The noodle soup contains pork blood jelly, grounded pork, pork ribs, crushed tomato, deep fried garlic, and vegetables. The dish itself is mildly spicy and a little sour. I bet these noodle dishes sound intriguing for you foodies.
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