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Onion-Crusted Beef Prime Rib Roast
Onion-Crusted Beef Prime Rib Roast

Before you jump to Onion-Crusted Beef Prime Rib Roast recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

Many of us have been taught to think that comfort foods are not good and to be avoided. At times, if your comfort food is a high sugar food or another junk food, this holds true. Other times, though, comfort foods can be completely nourishing and it’s good for you to eat them. There are some foods that really can boost your moods when you eat them. If you seem to feel a little bit down and need a happiness pick me up, try a couple of these.

It’s not difficult to fight your bad mood when you are eating grains. Quinoa, millet, teff and barley are all actually excellent for helping boost your happiness levels. They help you feel full as well which can really help to improve your mood. Feeling starved can be a real downer! These grains can help your mood elevate as it’s not at all hard for your body to digest them. You digest them more quickly than other things which can help boost your blood sugar levels, which, in turn, helps make you feel more pleasant, mood wise.

So you see, you don’t need to eat junk food or foods that are not good for you to feel better! Try these tips instead!

We hope you got insight from reading it, now let’s go back to onion-crusted beef prime rib roast recipe. You can have onion-crusted beef prime rib roast using 5 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Onion-Crusted Beef Prime Rib Roast:
  1. Take 4 lb Beef (prime) rib roast
  2. You need 4 clove Garlic
  3. Provide 1/2 Chopped Onion
  4. Use 1 Salt
  5. Get 1 Pepper
Instructions to make Onion-Crusted Beef Prime Rib Roast:
  1. Place roast (fat side up) on rack in shallow roasting pan.
  2. Rub minced garlic & diced onions on each side.
  3. Sprinkle salt & pepper generously on each side.
  4. Let beef stand at room temp 20 minutes.
  5. Roast beef uncovered for 15 minutes at 450°F.
  6. Reduce temperature to 350 & continue to roast 1-1&1/2 hours or until internal temp reaches 130 (rare) or higher.
  7. Let beef stand 15-20 minutes. Temp will rise 5-10 degrees upon resting.
  8. Slice and serve.

Standing Rib Roast is without a doubt, the BEST roast beef in the world!!! Also known as Prime Rib, this cut of beef is outrageously succulent with superior taste. This recipe uses a safe, simple and highly effective roasting method so the beef is blushing pink all the way through. Prepare yourself for the ultimate roast beef experience - complete with a gorgeous Red Wine Sauce, a side of. Rub butter on the cut ends of the roast.

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