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Before you jump to Stewed Chicken Chorizo recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.
Mostly, people have been trained to think that “comfort” foods are bad for the body and need to be avoided. However, if your comfort food is candy or junk food this holds true. Otherwise, comfort foods can be super nourishing and good for you. There are several foods that basically can improve your moods when you eat them. If you seem to feel a little bit down and you need a happiness pick me up, try some of these.
Cold water fish are excellent if you would like to feel happier. Wild salmon, herring, mackerel, trout, and tuna are all high in omega-3s and DHA. Omega-3 fatty acids and DHA are two things that truly help the grey matter in your brain run a lot better. It’s the truth: consuming tuna fish sandwiches can really help you overcome your depression.
So you see, you don’t need to eat junk food or foods that are bad for you to feel better! Try a couple of of these hints instead.
We hope you got benefit from reading it, now let’s go back to stewed chicken chorizo recipe. To cook stewed chicken chorizo you need 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook Stewed Chicken Chorizo:
- Provide 3-1/2 pounds chicken thighs bone in and skin on
- Provide 6 ounces Chorizo sausage
- Use 10 leaves bay leaf
- Prepare 1 pound carrots
- Take 1 teaspoon kosher salt
- Provide 2 tablespoons saffron flowers not stems
- Provide 1 teaspoon ground turmeric
- Get 2 teaspoon ground cumin
- You need 1/2 teaspoon ground black pepper
- Prepare 2 tablespoons ground paprika
- Get 1 quart water
- You need 1 teaspoon onion powder
- Take 1 teaspoon granulated garlic powder
Steps to make Stewed Chicken Chorizo:
- Take a deep pan add the chicken thighs. Turn on the heat.
- Add 2/3 of the sausage to the in-betweens of thighs. Stuff the rest of the Chorizo up under the skin of the chicken. Add paprika.
- Add rest of the spices to the chicken.
- Add water and chopped carrots to pan. Cover and stew for an hour on med flame/ heat.
- Let rest for 10 minutes covered.
- Serve I hope you enjoy!
Home - Soup and Stew - Chorizo Chickpea Stew with Greens. Sometimes dinner just magically comes together perfectly. It doesn't happen often enough in our busy world, so when it does, you want to repeat the experience over and over. Today's chicken and chorizo stew is not Romanian at all, but soooo delicious! Nothing Romanian about chorizo or chickpeas, I would say this stew is more of a Spanish chicken stew.
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