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Takeout style chinese spare ribs
Takeout style chinese spare ribs

Before you jump to Takeout style chinese spare ribs recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

Many of us think that comfort foods are not good for us and that we must stay away from them. At times, if the comfort food is a sugary food or another junk food, this is very true. Otherwise, comfort foods can be very healthy and good for you. There are a number of foods that really can boost your moods when you eat them. When you feel a little down and need an emotional boost, try a few of these.

If you want to battle depression, you should eat some cold water fish. Salmon, herring, tuna, mackerel, trout, etc, they’re all high in omega-3 and DHA. These are two substances that promote the quality and function of the grey matter in your brain. It’s the truth: eating tuna fish sandwiches can truly help you overcome your depression.

Now you know that junk food isn’t necessarily what you should eat when you want to help your moods get better. Try some of these tips instead.

We hope you got benefit from reading it, now let’s go back to takeout style chinese spare ribs recipe. To make takeout style chinese spare ribs you only need 16 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Takeout style chinese spare ribs:
  1. Get 5 cloves freshly minced garlic
  2. You need 1 tablespoon minced sweet pineapple
  3. You need 1 star anise – ground in a mortar and pestle
  4. Prepare 1 tablespoon salt
  5. Prepare 5 tablespoons sugar
  6. You need 2 tablespoons honey
  7. Take 2 tablespoons peanut oil
  8. Provide 2 tablespoons hoisin sauce
  9. You need 1 teaspoon ground bean sauce
  10. Provide 2 tablespoons tomato puree, or 1 tablespoon tomato paste mixed with 1 tablespoon water
  11. Take 5 tablespoons ketchup
  12. Use 1/2 tablespoon 5 spice powder
  13. Get 2 tablespoons fresh squeezed juice from a tangerine or orange
  14. Get 1 teaspoon fresh ground pepper
  15. Prepare 1/2 tablespoon paprika
  16. Get 2-3 racks baby back ribs
Steps to make Takeout style chinese spare ribs:
  1. Stir together all the ingredients from the garlic to the paprika to make the BBQ sauce. In a zip-loc bag, add the ribs and half the sauce. Either marinate them overnight, or for 4-6 hours with a little extra sauce. Store the leftover sauce for later use.
  2. Preheat your oven to 325 degrees. Prepare a roasting pan lined with heavy duty foil for easy clean-up. Add about 2 cups of water to the pan so there is about a half inch of water. Place a roasting rack on top of the pan and place your spare ribs on the rack (rib side up) and place in your preheated oven.
  3. Roast for 30 minutes. Flip the racks over and roast for another 45-60 minutes. Add water to the roasting pan as the water dries up during the roasting process. If you like, you can finish them with a couple minutes under the broiler.

The cooking technique is probably not what you expect for boneless spare ribs. Chinese Spare Ribs is a classic Chinese take-out dish we all love to eat, but few people attempt to cook by themselves. It can seem a bit too intimidating for those without experience cooking Asian food. The good news is besides using a few unfamiliar ingredients, Chinese Spare Ribs are just Chinese BBQ ribs. Place a roasting rack on top of the pan and place your ribs on the rack (meaty side of the rib up) and place in your preheated oven.

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