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Sweet sticky roasted pork ribs
Sweet sticky roasted pork ribs

Before you jump to Sweet sticky roasted pork ribs recipe, you may want to read this short interesting healthy tips about Turn to Food to Boost Your Mood.

In general, people have been taught to believe that “comfort” foods are bad for the body and have to be avoided. If your comfort food is candy or junk food this is true. Other times, comfort foods can be perfectly healthy and good for us to eat. There are a number of foods that basically can boost your moods when you eat them. When you are feeling a little down and are in need of an emotional pick-me-up, try some of these.

Eggs, would you believe, are great for helping you combat depression. Just be sure that you do not throw away the egg yolk. The egg yolk is the part of the egg that is the most crucial in terms of helping elevate your mood. Eggs, the egg yolk particularly, are high in B vitamins. These B vitamins are great for helping to raise your mood. This is because the B vitamins increase the function of your brain’s neural transmitters (the parts of the brain that tell you how to feel). Consume an egg and feel a lot better!

As you can see, you don’t need to stuff your face with junk food when you want to feel better! Try a few of these tips instead.

We hope you got insight from reading it, now let’s go back to sweet sticky roasted pork ribs recipe. You can have sweet sticky roasted pork ribs using 13 ingredients and 2 steps. Here is how you do that.

The ingredients needed to prepare Sweet sticky roasted pork ribs:
  1. Take 1kg ribs, steamed
  2. Provide For the marinade
  3. Use 2 tablespoons butter
  4. Take 1 medium onion
  5. You need 1 tablespoon crushed garlic
  6. Provide 3-4 tablespoons apricot jam
  7. Use 1 tablespoon powdered ginger
  8. Get 2 tablespoons paprika
  9. Provide 2 tablespoons chicken spice
  10. Provide 1 chicken stock cube
  11. Take 100 ml warm water
  12. You need 50 ml Worcester sauce
  13. Prepare 50 ml tomato paste
Steps to make Sweet sticky roasted pork ribs:
  1. Fry the onion and garlic in butter and add the rest of the ingredients - apricot jam, powdered ginger, paprika, chicken spice, chicken stock cube, warm water, Worcester sauce, tomato sauce - and cook the sauce until it has thickened.
  2. Apply the sauce to ur steamed ribs and roast until the ribs are cooked through.

Mix well and apply the rub to the ribs. Cover the pan with foil and bake. Heat the oil and add in the ribs, salt and pepper, frying on a high heat until the ribs start to turn golden. Place a frying pan over a medium heat until it is hot, then add the olive oil, onion and garlic. Sticky Chinese Barbecue Pork Belly (Char Siu), is one of the most popular pork dishes in Chinese/Cantonese cuisine and one of the most ordered dishes in restaurants.

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