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Oven Roasted Potatoes
Oven Roasted Potatoes

Before you jump to Oven Roasted Potatoes recipe, you may want to read this short interesting healthy tips about Your Health Can Be Effected By The Foods You Choose To Eat.

Many individuals do not fully grasp that the foods you decide on can either help you to be healthy or can adversely effect your health. One of the foods you should be avoiding is any kind of foods you get at a fast food spot. You will recognize that the nutrition in these sorts of is non existent and the negative effects can be really bad. That is why we are going to be going over the foods that you should be consuming that will have a positive effect on your health.

Although some of you enjoy having your snack foods, as opposed to reaching for the chips try grabbing some nuts. One of many health benefits of these kinds of nuts and seeds is the Omega-3 and Omega-6 that can be found in them. Omega-3 and also Omega-6 are known as essential fatty acids and they’re essential because your body utilizes these kinds of fatty acids to keep your hormone levels where they should be. The first thing you may not realize is that various hormones that you need will only be able to be produced when you have these fatty acids.

Following some of the suggestions above you will see that you will end up living a healthier life. The pre packaged highly refined foods that you can find in any store is additionally not good for you and instead you should be cooking fresh nutritious foods.

We hope you got insight from reading it, now let’s go back to oven roasted potatoes recipe. You can cook oven roasted potatoes using 5 ingredients and 10 steps. Here is how you do it.

The ingredients needed to prepare Oven Roasted Potatoes:
  1. Provide 1 pound new white potatoes
  2. Prepare As needed kosher salt
  3. Provide As needed ground black pepper
  4. Use As needed granulated garlic powder
  5. Use 1 tablespoon extra Virgin olive oil
Steps to make Oven Roasted Potatoes:
  1. Preheat the oven 400 degrees Fahrenheit. Heat an oven safe skillet with nonstick spray in it.
  2. Wash and dry the potatoes. Cut them in half.
  3. Don't let them sit long in the air.
  4. Coat each piece well with olive oil.
  5. Gently sprinkle the seasonings over the top.
  6. Sear the potatoes in the skillet on the cut side down for 2 minutes.
  7. Turn them cut side up.
  8. Put them in the oven for 10 minutes or till fork tender.
  9. Serve with the pork cop sauce from my recipe Salt and Pepper Porkchops.
  10. I hope you enjoy!!

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