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We hope you got benefit from reading it, now let’s go back to pork chop, mashed potato and roasted veg recipe. To cook pork chop, mashed potato and roasted veg you need 12 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Pork chop, mashed potato and roasted veg:
- Provide 1 pork chop
- Prepare 6 mushrooms
- Prepare 1 Bell pepper
- Get 1 onion
- Take 7 New potatoes
- Get dash milk
- Use tbsp butter
- Use olive oil
- You need 50 ml white wine
- Take 4 clove garlic
- Use Salt and pepper
- Prepare 1 balsamic glaze (optional)
Instructions to make Pork chop, mashed potato and roasted veg:
- Roughly chop pepper, onions, mushrooms and 3 garlic cloves in big chunks. Put in baking tray. Drizzle with olive oil, balsamic glaze and salt & pepper. Put in oven (200 degrees) for 30 mins.
- After veg has been in for 10 mins, Boil new potatoes in pan. Should take about 15 mins until they are soft.
- Meanwhile heat olive oil in a frying pan on medium heat. Rub salt and pepper into pork chop. Add chop to hot pan, add white wine (and an extra garlic clove if desired) to pan and fry for about 4 minutes each side for a standard sized chop. 5-6 mins each side for large chops.
- Whilst chop is cooking..Once potatoes are soft, drain from pan and transfer to mixing bowl. Add milk, butter, salt and pepper and start mashing.
- Transfer veg, mash and chop to plate, pour remaining wine/chop juice from pan over food.
Drain potatoes and broccoli in a colander and then transfer potatoes only back into the pot (set broccoli aside), add milk, butter and salt and pepper using either an electric hand mixer (not a blender, a mixer) or a potato masher and mix all ingredients together. Generously season pork chop with salt and pepper. If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Breaded pork loin chops with a side of mashed potatoes topped with bacon, cheese,green onion recipe here. We also have wide variety of recipes to try.
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