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Mum’s Irish Apple cake
Mum’s Irish Apple cake

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Following a few of the suggestions above you will notice that you will end up living a healthier life. Something that you should actually avoid is all of the processed foods that you can buy in the stores, and start preparing fresh foods for your meals.

We hope you got benefit from reading it, now let’s go back to mum’s irish apple cake recipe. To cook mum’s irish apple cake you need 16 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Mum’s Irish Apple cake:
  1. Prepare For the strudel topping
  2. Provide 3/4 cup flour
  3. Use 1/4 cup oats
  4. Get 1/2 cup brown sugar
  5. Get 6 tablespoon cold butter
  6. Use Cake part
  7. Use 1/2 cup butter
  8. Get 1/2 cup sugar
  9. Provide 2 teaspoon vanilla
  10. Use 2 large eggs
  11. Take 1 1/4 cup flour
  12. Get 1 teaspoon baking powder
  13. Take 1 teaspoon cinnamon
  14. You need 1/8 teaspoon salt
  15. Provide 3 tablespoon milk
  16. Prepare 3 Granny Smith Apple peeled and thinly sliced
Instructions to make Mum’s Irish Apple cake:
  1. Pre heat over 350
  2. For streusel mix everything but butter, then with your hand squeeze butter in mix until it gets crumble like set aside
  3. For cake cream butter sugar together until fluffy add vanilla then eggs one by one
  4. Separate bowl add flour baking powder cinnamon and salt fold into wet ingredients add milk
  5. Put into a buttered 9 inch pan. Lay sliced apples evenly cover with streusel topping bake for 60 minutes or brown and crisp let cool serve with dusting of powdered sugar

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