Hey everyone, welcome to my recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Mozzarella stuffed meatballs in slow cooker recipe here. We also have wide variety of recipes to try.
Before you jump to Mozzarella stuffed meatballs in slow cooker recipe, you may want to read this short interesting healthy tips about Try Using Food to Boost Your Mood.
Mostly, people have been trained to believe that “comfort” foods are terrible for the body and need to be avoided. If your comfort food is candy or junk food this can be true. Other times, however, comfort foods can be altogether nutritious and it’s good for you to eat them. There are a number of foods that, when you consume them, can improve your mood. If you are feeling a little bit down and you need a happiness pick me up, try a couple of these.
Cold water fish are wonderful for eating if you wish to beat back depression. Herring, trout, tuna, wild salmon, and mackerel are all rich in omega-3s and DHA. Omega-3 fatty acids and DHA are two things that raise the quality and the function of your brain’s grey matter. It’s true: consuming a tuna fish sandwich can earnestly raise your mood.
As you can see, you don’t need junk food or foods that are terrible for you just so to feel better! Try a couple of of these hints instead.
We hope you got benefit from reading it, now let’s go back to mozzarella stuffed meatballs in slow cooker recipe. To cook mozzarella stuffed meatballs in slow cooker you only need 12 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Mozzarella stuffed meatballs in slow cooker:
- Take 1 package low moisture mozzarella cheese
- Get 1 pound ground beef
- Take 1 pound hot Italian sausage
- Use 1/2 tsp garlic powder
- Provide 2 tsp salt
- You need 1 tsp black pepper
- Prepare 1 cup bread crumbs
- Take 1/4 cup parmesan cheese
- You need 2 eggs
- Get 1/2 cup whole milk
- You need 1/2 cup chopped parsley
- Provide 1 can tomato sauce
Instructions to make Mozzarella stuffed meatballs in slow cooker:
- Cut low moisture mozzarella cheese into 3/4 inch cubes cubes. Store in refrigerator while preparing the meat.
- Roll golf ball sized balls with the meat mixture. Squish mozzarella cube into the center and pull the edges of the meat ball around it until it’s a new ball again.
- Lightly brown meatballs in a small pan. You're not trying to cook them, just get the outside hard so they don't fall apart so easily in the slow cooker.
- Arrange meatballs in slow cooker and cover in tomato sauce.
- Cook on high for 2 to 2.5 hours.
I am in love with cheese-stuffed meatballs prepared in the slow cooker. They cook up so incredibly mouth-watering juicy and tender. And, they are oozing with cheese and packed full of flavor. There are a lot of options when it comes to this recipe with regards to both how it is served and how it. Mozzarella-Stuffed Slow Cooker MeatballsWe love balls.
If you find this Mozzarella stuffed meatballs in slow cooker recipe useful please share it to your good friends or family, thank you and good luck.