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Bread and Butter Pickles
Bread and Butter Pickles

Before you jump to Bread and Butter Pickles recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

A lot of us think that comfort foods are terrible for us and that we must keep away from them. Often, if your comfort food is a high sugar food or another junk food, this is very true. Otherwise, comfort foods can be very healthy and good for you. There are some foods that, when you eat them, may boost your mood. If you are feeling a little bit down and you need an emotional pick me up, try some of these.

Green tea is actually excellent for your mood. You were sure green tea had to be included in this article, right? Green tea is loaded with a specific amino acid known as L-theanine. Research has found that this amino acid promotes the production of brain waves. This will better your brain’s focus while also loosening up the rest of your body. You probably already knew how easy it is to be healthy when you consume green tea. Now you are aware that it can help you be happier as well!

So you see, you don’t need to eat junk food or foods that are not good for you so you can feel better! Try several of these instead!

We hope you got insight from reading it, now let’s go back to bread and butter pickles recipe. To make bread and butter pickles you only need 4 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Bread and Butter Pickles:
  1. Take 3 1/2 lb pickling cucumbers ( about 14 small to medium )
  2. Get 2 1/2 cup vinegar
  3. Prepare 2 1/2 cup granulated sugar
  4. You need 1/4 cup Ball Bread & Butter pickling mix
Steps to make Bread and Butter Pickles:
  1. Cut ends off cucumbers. Cut into 1/2" slices. Prepare boiling water canner. Heat jars & lids in simmering water until ready to use. Do not boil. Set aside.
  2. Combine vinegar, sugar, pickling spice in a medium sausepan. Heat to a boil.
  3. Pack slices into hot jars. Laddle hot pickling liquid over slices. Leaving 1/2" headspace. Remove air bubbles. Wipe rims on jars. Apply bands and adjust to fingertip tight.
  4. Process filled jars in a boiling water canner for 10 minutes. Remive jars and cool. Check seal after 24 hours. Lids should not flex up and down when center is pressed. For Best flavor allow pickles to stand for 4-6 weeks to develop flavors…This makes about 8 pints…

As a kid it was the only pickled thing I really liked. Dill pickles, pickled onions, pickled beets, etc… These bread and butter pickles are as good as any my father made when I was growing up. These are crispy, sweet and tart and perfect with any sandwich. I realized the answer may be in the name itself: bread-and-butter pickles. Sliced pickled cucumbers layered between two slices of buttered bread was, allegedly, a Depression-era staple, due to the.

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