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Nuts and also different seeds is a much better option when you are trying to find a quick snack to enjoy. One of many health benefits of these kinds of nuts and seeds would be the Omega-3 and Omega-6 that can be present in them. Omega-3 and Omega-6 are known as essential fatty acids and they’re essential simply because your body uses these fatty acids to keep your hormone levels where they should be. Some of these hormones that are needed can only be produced by having these fatty acids throughout your diet.
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We hope you got benefit from reading it, now let’s go back to vanilla buttercream frosting recipe. You can cook vanilla buttercream frosting using 5 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Vanilla Buttercream Frosting:
- Prepare 4 stick butter(i use margarine)
- Provide 6 cup confectionary sugar( sugar crystals)
- You need 5 tbsp milk
- Get 3 tsp vanilla extract
- You need 1 hand mixer
Instructions to make Vanilla Buttercream Frosting:
- With the hand mixer, beat the butter in a large bowl for about 5 minutes until creamy.
- After the butter is creamy, add one cup at a time of the sugar and beat roughly about 2 minutes each time.
- After all the sugar is combined, beat in the vanilla extract and a tablespoon of milk every so often until you get the consistency you want. More milk means softer frosting and less means a more firm frosting.
- Taste the frosting and if you so please, you may add more sugar if needed. Add food coloring if you want to have different colors of frosting. Enjoy!!
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