Hey everyone, welcome to our recipe page, if you're looking for Basic Creamy Vanilla Buttercream Frosting recipe, look no further! We provide you only the perfect Basic Creamy Vanilla Buttercream Frosting recipe here. We also have wide variety of recipes to try.

Basic Creamy Vanilla Buttercream Frosting
Basic Creamy Vanilla Buttercream Frosting

Before you jump to Basic Creamy Vanilla Buttercream Frosting recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

In general, people have been conditioned to believe that “comfort” foods are terrible for the body and have to be avoided. Often, if the comfort food is a sugary food or some other junk food, this is true. At times, comfort foods can be perfectly nourishing and good for us to eat. There are some foods that, when you consume them, can better your mood. If you are feeling a little bit down and in need of an emotional pick me up, try several of these.

Cold water fish are wonderful for eating if you are wanting to battle depression. Cold water fish including tuna, trout and wild salmon are high in DHA and omega-3 fatty acids. DHA and omega-3s are two things that improve the quality and the function of your brain’s gray matter. It’s true: consuming a tuna fish sandwich can earnestly boost your mood.

Now you realize that junk food isn’t necessarily what you should eat when you wish to help your moods get better. Try several of these instead!

We hope you got insight from reading it, now let’s go back to basic creamy vanilla buttercream frosting recipe. You can cook basic creamy vanilla buttercream frosting using 4 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to cook Basic Creamy Vanilla Buttercream Frosting:
  1. Get 1 cup room temperature salted butter
  2. Use 4 cup confectionary sugar
  3. Use 3 tbsp cream, heavy cream for the best texture but light cream , half and half , or milk can be substituted.
  4. Provide 2 tsp pure vanilla extract
Steps to make Basic Creamy Vanilla Buttercream Frosting:
  1. Beat sugar and butter until mixed add cream and vanilla and beat until light and fluffy about 2 minutes If its to stiff add drops mire of cream until desired consistancy.
  2. Use to frost one 2 layer cake or 24 cupcakes
  3. TIP FOR A PERFECT LIGHT CREAMY FROSTING–If your frosting seems dry or powdery or to thick add more cream in small amounts and beat well it should be light and fluffy.

If you find this Basic Creamy Vanilla Buttercream Frosting recipe helpful please share it to your friends or family, thank you and good luck.