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Before you jump to Misal fondue recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Effected By The Foods You Decide To Eat.
Many people do not understand that the foods you decide on can either help you to be healthy or can adversely effect your health. One of the foods you really should be avoiding is any foods you get at a fast food location. The foods that you will get from these fast food places are generally foods that are very unhealthy, loaded with fat and typically have little to no nutrition. On this page we’re going to be going over foods that you need to be eating that can help you remain healthy and balanced.
Even though some of you like to have your snack foods, rather than reaching for the chips try grabbing some nuts. You will come to discover that these snack items are generally loaded with Omega-3 and Omega-6, although some nuts as well as seeds will have more than others. Your entire body will use these types of fatty acids as a source for creating hormones which your body demands to stay healthy. Unless you get the fatty acids you need your body will actually not be able to generate a number of of the hormones that it needs.
For those who want to get started living a more healthy life the tips above will be able to help you do that. Also if you remove all the refined food that you should not be eating anyway, you will probably find that you could end up living a longer life.
We hope you got benefit from reading it, now let’s go back to misal fondue recipe. To cook misal fondue you need 17 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Misal fondue:
- Provide 1/4 cup mung
- Get 1/4 cup kidney beans
- Prepare 1/4 cup muth
- Prepare 1/4 cup dry green peas
- Take 1 onion
- Take 1 tomato
- Use 2-3 cloves garlic
- Use 1/4 cup oil
- Get 1 tsp misal masala
- Use 1/4 tsp turmeric
- You need 1 tsp red chilli powder
- Prepare 1 tsp coriander cumin powder
- Take 1/2 cup cheese
- You need 8-10 bread slices
- Get 1 cup namkeen of your choice
- You need 1 tsp lemon juice
- Prepare 2 tsp coriander leaves
Steps to make Misal fondue:
- Soak mung, muth,green peas, kidney beans overnight. Pressure cook for 2 whistle.
- Now heat oil in pan, once hot add asafoetida, then add finely chopped onion, then garlic, saute till onion becomes translucent. Now add tomatoes and cook for a while. Once oil separates add turmeric, red chilli powder, coriander cumin powder, misal masala, salt to taste and cook for 1-2 minutes.
- Then add cooked dals. And cook for 5-6 minutes. Now add 1 tsp lemon juice, coriander leaves. Now crush with hand blender. And add cheese before serving.
- Cut bread slices into small pieces. Bake them till little crispy.
- Now for serving, add cheese into misal, and serve with bread slices, and namkeen of your choice.
I have earlier shared Vada pav Fondue recipe, which is well received by you all and is worth trying. Ingredients used to make this fusion Indian fondue Misal Pav in the fondue avtaar is the innovative blend of the spicy Maharashtrian delicacy and fondue. The roasted chunks of bread are served with a thick misal topped with farsan, matki, finely chopped onions and what not. Pav Bhaji Fondue Recipe with detailed step by step video. Here I have for you a twist to the popular streetfood Mumbai Pav Bhaji.
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