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Homemade bread "Toast"
Homemade bread "Toast"

Before you jump to Homemade bread "Toast" recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

Most of us think that comfort foods are terrible for us and that we have to keep away from them. But if your comfort food is candy or junk food this can be true. Other times, comfort foods can be perfectly healthy and good for us to eat. There are some foods that, when you eat them, may better your mood. If you feel a little bit down and need a happiness pick me up, try a couple of these.

Eggs, would you believe, are terrific for helping you battle depression. Just see to it that you don’t get rid of the egg yolk. The yolk is the most essential part of the egg in terms of helping elevate your mood. Eggs, the yolks especially, are loaded with B vitamins. These B vitamins are great for helping to raise your mood. This is because they help in improving the function of your neural transmitters, the components of your brain that dictate your mood. Try eating an egg and jolly up!

Now you realize that junk food isn’t necessarily what you need to eat when you wish to help your moods get better. Try these suggestions instead!

We hope you got insight from reading it, now let’s go back to homemade bread "toast" recipe. To cook homemade bread "toast" you only need 6 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to make Homemade bread "Toast":
  1. Provide 6 cups all-purpose flour
  2. Provide 2 cups (400) of warm milk
  3. Provide 2 tsp dry active yeast (or any other yeast)
  4. You need 1 pinch salt
  5. Provide 2 tsp granulated sugar
  6. You need 3 tablespoons melted butter
Steps to make Homemade bread "Toast":
  1. Mix all the ingredients together in a stand mixer or by hand. The yeast, milk, sugar, salt, melted butter and the flower start by five cups and continue adding if you needed, then put it in a ball and spray it with oil toss the dough in the oil and cover it with plastic wrap and let it rest for half an hour.
  2. After that cut it in to two pieces and make it a flat rectangle then role it till flat and smooth roll. Then transfer it to a loaf bread pan and leave it for twenty minutes to rise.
  3. Then put your pan in a preheated oven on 180 Celsius for 20 minutes and another 20 minutes on 200, take it out and let it cool for 10 minutes then enjoy.

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