Hello everybody, welcome to our recipe site, if you're looking for Grandma's homemade biscuits recipe, look no further! We provide you only the perfect Grandma's homemade biscuits recipe here. We also have wide variety of recipes to try.
Before you jump to Grandma's homemade biscuits recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.
Most of us believe that comfort foods are terrible for us and that we ought to stay away from them. Sometimes, if your comfort food is a sugary food or some other junk food, this holds true. Otherwise, comfort foods can be very nutritious and good for you. There are some foods that actually can raise your moods when you eat them. If you feel a little bit down and you’re needing an emotional pick me up, try some of these.
Grains can be great for fighting a terrible mood. Quinoa, barley, millet, etc are excellent at helping you be happier. These grains can help you feel full for longer also, which is a mood improver. It’s easy to feel a little bit off when you are starving! The reason these grains are so great for your mood is that they are not difficult for your stomach to digest. You digest these foods faster than other foods which can help increase your blood sugar levels, which, in turn, helps make you feel better, mood wise.
As you can see, you don’t need to eat junk food or foods that are bad for you just so to feel better! Test out these suggestions instead!
We hope you got insight from reading it, now let’s go back to grandma's homemade biscuits recipe. You can cook grandma's homemade biscuits using 5 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to prepare Grandma's homemade biscuits:
- Take 2 cup self-rising flour
- Get 1/2 tsp salt
- You need 1/3 cup shortening
- Use 3/4 cup milk (skim, 2%, whole)
- Prepare 1/2 tbsp melted butter
Instructions to make Grandma's homemade biscuits:
- Mix salt, flour
- Cut in shortening until mixture resembles coarse meal
- Add milk, mix until dough is sticky to touch
- Knead dough on floured surface until dough is consistent
- Roll dough until 3/4 inches thick
- Using biscuit cutter, cut out biscuits
- Lightly grease baking pan and place biscuits in pan
- Brush tops with melted butter
- Place in preheated oven for 11 to 15 minutes or until tops are golden brown
Grandma's Old Fashioned Biscuits A light buttermilk biscuit made the old fashioned way. With jam, these biscuits are sure to please anyone hankering for a snack and they're great for sopping up gravy or with eggs in the morning. Pat says she learned this way of baking biscuits from her husband's grandmother, a woman named Rose Hawkins. Bring together dough scraps and cut out. It's an old-fashioned recipe everyone should have handy.
If you find this Grandma's homemade biscuits recipe valuable please share it to your close friends or family, thank you and good luck.
