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Dee's Vegetarian Stuffed Biscuits
Dee's Vegetarian Stuffed Biscuits

Before you jump to Dee's Vegetarian Stuffed Biscuits recipe, you may want to read this short interesting healthy tips about Learn How to Elevate Your Mood with Food.

Many of us think that comfort foods are not good for us and that we have to stay away from them. Sometimes, if the comfort food is a high sugar food or another junk food, this holds true. Other times, however, comfort foods can be completely nutritious and it’s good for you to consume them. A number of foods actually do improve your mood when you eat them. When you feel a little down and are needing an emotional pick-me-up, test out some of these.

Put together a trail mix out of seeds and/or nuts. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, and so on are all fantastic for helping to elevate your mood. This is because seeds and nuts have lots of magnesium which boosts your brain’s serotonin levels. Serotonin is a feel-good chemical that directs the brain how to feel at any given point in time. The higher your levels of serotonin, the better you are going to feel. Nuts, on top of bettering your mood, can be a great protein source.

As you can see, you don’t need to eat junk food or foods that are terrible for you so you can feel better! Try some of these tips instead.

We hope you got benefit from reading it, now let’s go back to dee's vegetarian stuffed biscuits recipe. You can cook dee's vegetarian stuffed biscuits using 5 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to cook Dee's Vegetarian Stuffed Biscuits:
  1. Take 1 dash Your favorite seasonings. I used garlic powder, onion powder, sea salt, dried dill, oregano, rosemary with ginger, cumin, coriander, and dried cilantro.
  2. Take 1 can biscuit (of course homemade is always the best)
  3. Provide 1 packages shredded cheese (which ever you prefer, I used Mexican blend)
  4. Use 1 packages Quorn brand - meatless & soy free grounds (meat eaters - 1 lbs ground beef, or turkey meat)
  5. Take 1 crushed garlic in olive oil (I usually keep a jar of this in fridge and use it everytime I cook..garlic lover!)
Instructions to make Dee's Vegetarian Stuffed Biscuits:
  1. Cook meat with your favorite seasonings.
  2. preheat oven to 350°F
  3. take each biscuit & stretch them out a bit, so you can fit the cheese and meat.
  4. place a little shredd cheese on stretched out biscuits, then put a spoonful of meat, and more shredded cheese over the meat.
  5. take each corner of biscuits, hold together till biscuit is completely closed and turn over, so they don't open while baking.
  6. brush on each biscuit with the Olive oil and crushed garlic.
  7. bake according to the instructions of the can of biscuits.
  8. I've made this with Quorn brand chicken cutlets, and certain fishes like Haddock and Salmon, sauteed beans, even sauteed veggies!

Baked camembert with honey, granola and rye crackers. This isn't your run-of-the-mill baked camembert recipe. Add Vegetarian Bolognese to my favourite recipes. Your family will go crazy for this delicious veggie pot pie topped with flaky biscuits! The fresh parsley really makes a difference!

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