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Butter Swim Biscuits
Butter Swim Biscuits

Before you jump to Butter Swim Biscuits recipe, you may want to read this short interesting healthy tips about The Foods You Choose To Eat Will Certainly Effect Your Health.

Many people do not understand that the foods you decide on can either help you to be healthy or can negatively effect your health. You should also understand that there are foods that you will want to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. You will recognize that the nutrition in these types of is non existent and the unwanted side effects can be really bad. For this reason we are going to be going over the foods that you should be eating that will have a good effect on your health.

Even though most of you have been told again and again that vegetables are good for you, and there is a very good reason why. You may already know that many of the vitamins you need each day can be found in numerous vegetables, but you will also be able to find necessary potassium in vegetables as well. As an example, broccoli has plenty of potassium to present you with your daily recommended allowances. Something else you might want to try is the next time you make a salad try working with spinach as an alternative to your traditional lettuce as you will find that there are a lot more nutrients that can be found in those leaves.

If you determine that your overall health is important to you, you need to take these tips to heart. Also if you remove all the refined food that you should not be eating anyway, you may find that you could end up living a longer life.

We hope you got insight from reading it, now let’s go back to butter swim biscuits recipe. To make butter swim biscuits you only need 6 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to make Butter Swim Biscuits:
  1. Get 2 1/2 cups all-purpose flour
  2. Take 2 cups buttermilk or regular milk
  3. Get 1 stick butter
  4. Take 4 tsp baking powder
  5. Use 4 tsp sugar
  6. Provide 2 tsp salt
Instructions to make Butter Swim Biscuits:
  1. Pre heat oven to 450 degrees
  2. Combine all the dry ingredients in a medium sized bowl.
  3. Next, add the buttermilk and mix all of the ingredients together until a moist dough is formed.
  4. Melt the butter in a microwave safe bowl and then pour into a 8x8 or 9x9 baking dish (make sure your pan is not to small or shallow so that the butter doesn't drip out of the pan while it's baking.)
  5. Place the dough right on top of the melted butter and use a spatula to spread it evenly across the pan until it touches the sides.
  6. Cut the unbaked dough (it should be swimming in the butter at this point) into 6 or 8 evening squares.
  7. Bake for 20-25 minutes or until golden brown on top. (Fist picture was taken at 8 minutes left.)

Enjoy for breakfast, lunch or dinner! Place the dough right on top of the melted butter and use a spatula to spread it evenly across the pan until it touches the sides. Enjoy for breakfast, lunch or dinner! If you can choose a regular old buttermilk biscuit or one that's been baked in a sumptuous bath of butter, what are you going to go with? Because the only thing better than butter is more butter.

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