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Before you jump to Biscuits recipe, you may want to read this short interesting healthy tips about Turn to Food to Boost Your Mood.
A lot of us have been trained to believe that comfort foods are not good and must be avoided. But if your comfort food is candy or junk food this holds true. Otherwise, comfort foods may be super healthy and good for you. There are a number of foods that, when you eat them, may improve your mood. If you seem to feel a little bit down and you’re in need of a happiness pick me up, try a couple of these.
Eggs, believe it or not, can be actually wonderful at beating back depression. Just make sure that you do not throw out the egg yolk. When you want to cheer yourself up, the egg yolk is the most important part of the egg. Eggs, the egg yolks particularly, are loaded with B vitamins. The B vitamin family can be fantastic for boosting your mood. This is because they help in bettering the function of your neural transmitters, the parts of your brain that dictate your mood. Eat an egg and jolly up!
See, you don’t need to stuff your face with junk food when you wish to feel better! Try some of these suggestions instead.
We hope you got benefit from reading it, now let’s go back to biscuits recipe. You can have biscuits using 5 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to cook Biscuits:
- Provide 4 oz butter (stick)
- Prepare 2 tbsp baking powder
- Get 1 tsp salt
- Prepare 3/4 cup whole milk
- Use 1 1/2 cup Flour
Steps to make Biscuits:
- Pre heat oven to 400°
- Mix dry ingredients.
- Place butter into mixture and mix by hand until course. (1/2 cup stick butter)
- Add and mix milk into mixture.
- Use 1/4 cup to measure biscuit mixture. Place on oiled baking sheet.
- Bake for about twenty minutes.
Biscuit definition: A biscuit is a small flat cake that is crisp and usually sweet. A small cake of shortened bread leavened with baking powder. biscuit. See Outkast song "Red Velvet." biscuit. A good looking woman, typically of younger age. Biscuit definition is - a small quick bread made from dough that has been rolled out and cut or dropped from a spoon.
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