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Before you jump to Buttermilk Lard Biscuits recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.
Most of us have been taught to think that comfort foods are not good and must be avoided. Sometimes, if your comfort food is a sugary food or another junk food, this is very true. Otherwise, comfort foods may be extremely nourishing and good for you. There are several foods that, when you consume them, could improve your mood. If you are feeling a little bit down and you’re in need of a happiness pick me up, try a few of these.
It’s not hard to drive away your bad mood when you eat grains. Millet, quinoa, barley, etc are fantastic at helping you be happier. These foods can help you feel full for longer as well, which can help your mood too. Feeling famished can really make you feel awful! The reason these grains are so wonderful for your mood is that they are not difficult for your stomach to digest. You digest these grains quicker than other foods which can help increase your blood sugar levels, which, in turn, helps make you feel happier, mood wise.
As you can see, you don’t need to eat junk food or foods that are not good for you just so to feel better! Try several of these instead!
We hope you got insight from reading it, now let’s go back to buttermilk lard biscuits recipe. To make buttermilk lard biscuits you only need 7 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to cook Buttermilk Lard Biscuits:
- Take 2 cups flour + more depends on humidity
- Get 1/4 teaspoon salt (totally optional)
- Prepare 1 teaspoon sugar
- Get 3 teaspoons baking powder
- Take 1/2 teaspoon baking soda
- Get 5 tablespoons Lard (I'm using snow cap)
- Prepare 1 cup buttermilk (recipe on my recipes)
Steps to make Buttermilk Lard Biscuits:
- Take a mixing bowl mix in dry ingredients
- Incorporate lard to all the flour (just like if u were making tortillas) course pea like
- Slowly add buttermilk till it forms a dough
- Flatten on lightly floured surface. Neither too thick nor too thin.
- Cut biscuits with mason jar lid
- Bake on a greased cookie sheet for 15 min at 400°
Mix just until it holds together. Mama made her teacakes the same way. I can almost see her squishing that lard and. Cut the lard into the dry ingredients with a fork until the mixture is crumbly. Add the milk all at once and mix it until the flour is completely wet.
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