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My Dad's Homemade Biscuits
My Dad's Homemade Biscuits

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You must remember your parents telling you to actually eat your vegetables, that is because this is very important for a healthy and balanced body. Along with possessing a number of vitamins and minerals, you will additionally find that some vegetables in addition have potassium. One of the veggies which will supply you with the potassium you need is broccoli. You will also realize that a salad, made with spinach rather than lettuce, can provide your body with many more necessary nutrients.

If you decide that your overall health is important to you, you should take these tips to heart. Also if you eliminate all the refined food that you really should not be eating anyway, you may find that you could end up living a longer life.

We hope you got insight from reading it, now let’s go back to my dad's homemade biscuits recipe. You can have my dad's homemade biscuits using 2 ingredients and 1 steps. Here is how you achieve it.

The ingredients needed to cook My Dad's Homemade Biscuits:
  1. Use 1 1/2 cup buttermilk
  2. Get 2 cup self rising flour
Instructions to make My Dad's Homemade Biscuits:
  1. Preheat oven to 425. Mix flour and buttermilk pour into a floured surface. Kneed into a loaf shape then shape into biscuit shapes and place in a greased round pan. Drizzle with butter. Bake for 17 minutes or til golden brown.

This step will take you no. To make the best homemade biscuits, you only need few simple ingredients. Follow these easy tips and you'll be sure to get the flakiest, fluffiest results. Biscuits can take on very different meanings in different parts of the world. In North America, they are meant to be a flaky and soft leavened quick.

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