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Before you jump to Biscuits recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Will Help You Stay Fit As Well As Healthy.
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We hope you got insight from reading it, now let’s go back to biscuits recipe. You can have biscuits using 7 ingredients and 10 steps. Here is how you achieve that.
The ingredients needed to cook Biscuits:
- Get 2 cups self-rising flour
- Provide 1 1/2 tsp white granulated sugar
- Prepare 1 1/2 tsp baking powder
- Prepare 1/4 tsp salt
- You need 3/8 cup (6 tbsp) shortening
- Prepare 1/4 cup (4 tbsp) cold butter
- Use 1 cup buttermilk
Instructions to make Biscuits:
- Preheat oven to 450 degrees.
- Cut the butter into small pieces and stick back in the fridge pulling out only when ready to incorporate into the dough.
- Whisk together the flour, baking powder, sugar and salt.
- Cut butter and shortening into dry ingredients.
- Mix in buttermilk and gently knead just a couple of times.
- Roll out and cut into rounds.
- Brush tops with additional buttermilk.
- Bake for 15-20 min. until brown on top.
- Brush with melted butter immediately after removing from oven.
- Enjoy !
Quick and easy dinner or decadent dessert - recipes for any occasion. The term biscuit also applies to sandwich-type biscuits, wherein a layer of "creme" or icing is sandwiched between two biscuits, such as the custard cream, or a layer of jam (as in biscuits which, in the United Kingdom, are known as "Jammie. A batch of biscuits or cookies cooling on a wire tray is a lovely treat to come home to. These recipes are a great way to introduce kids to cooking if you can stop them eating the dough! A popular Indian biscuit, nankhatai is made with sooji, maida and butter to create a melt-in-the-mouth treat.
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