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Before you jump to Southern Biscuits recipe, you may want to read this short interesting healthy tips about Turn to Food to Improve Your Mood.
A lot of us believe that comfort foods are bad for us and that we need to avoid them. Often, if the comfort food is a sugary food or some other junk food, this is very true. Otherwise, comfort foods could be extremely nutritious and good for you. There are some foods that, when you consume them, may boost your mood. When you feel a little down and are needing an emotional pick-me-up, try some of these.
Green tea is really good for your mood. You were sure it had to be in here somewhere, right? Green tea is rich in a specific amino acid known as L-theanine. Research has discovered that this amino acid induces the production of brain waves. This will better your brain’s focus while simultaneously calming the rest of your body. You were already aware that green tea could help you be better. Now you know that applies to your mood as well!
See, you don’t need to stuff your face with junk food when you wish to feel better! Try some of these hints instead.
We hope you got insight from reading it, now let’s go back to southern biscuits recipe. To cook southern biscuits you only need 8 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to prepare Southern Biscuits:
- Prepare 3 cups self rising flour
- Take 1/2 stick butter frozen
- Take 1/2 teaspoon salt
- Get 2 tablespoons distilled white vinegar
- You need 15 ounces canned evaporated milk
- Take As needed flour for dusting
- Use As needed Lyles Golden Syrup optional
- Use As needed butter to brush tops with
Instructions to make Southern Biscuits:
- Preheat oven 450°Fahrenheit mix the vinegar and milk allow to sit 10 minutes stirring occasionally.
- Mix the salt and flour. Grate the butter while it's frozen. Add the butter to the flour.
- Knead the dough for 5 minutes. Form into balls and put into a baking pan. Bake 35-40 minutes. When the come out of oven brush tops with butter. Serve with Lyles Golden Syrup or as is. I hope you enjoy!!!
Perfect for slathering with butter, honey, jams, or covering with a spoonful of sausage gravy. It doesn't take much to make Southern Biscuits at home. The base is a mixture of flour, along with two leaveners — the baking powder and baking soda — and salt. Butter serves as the fat, making them flavorful and tender and milk is the liquid that brings it all together and binds the dough. This is an American recipe, 'biscuits' being much more like savoury scones than cookie-style biscuits as we know them in Australia.
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