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Biscuits and gravy
Biscuits and gravy

Before you jump to Biscuits and gravy recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

Many of us think that comfort foods are terrible for us and that we need to avoid them. At times, if your comfort food is made of candy or other junk foods, this is true. Other times, however, comfort foods can be altogether nourishing and it’s good for you to eat them. There are several foods that really can improve your moods when you consume them. If you are feeling a little bit down and in need of an emotional pick me up, try several of these.

Make a trail mix from seeds and/or nuts. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, etc are all helpful for elevating your mood. This is possible since these foods are high in magnesium which raises your production of serotonin. Serotonin is the “feel good” natural substance that tells your brain how you feel at all times. The higher your levels of serotonin, the more pleasant you are going to feel. Not only that but nuts, in particular, are a great source of protein.

Now you know that junk food isn’t necessarily what you need to eat when you are wanting to help your moods get better. Try these tips instead!

We hope you got benefit from reading it, now let’s go back to biscuits and gravy recipe. You can have biscuits and gravy using 7 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Biscuits and gravy:
  1. You need 1 can biscuits
  2. You need 1 lb breakfast sausage
  3. You need 8 cups Milk
  4. Use 4 Tbls Pepper
  5. You need 3 Tbls corn starch
  6. Get 1 tsp salt
  7. Provide 2 tsp paprika
Instructions to make Biscuits and gravy:
  1. Preheat oven 350, cook biscuits as directed on package. Or heat cast iron skillet over fire. Grease pan liberally place biscuits in and flip after browned on the bottom.
  2. Brown sausage until cooked completely. Add salt, pepper, paprika stir into meat.
  3. Mix 3 cups milk and corn starch. Set off to the side.
  4. Add 5 cups milk to meat bring to a boil. Mix milk/starch mixture in with a whisk until it thickens to desired thickness and remove from heat.
  5. Place biscuits on your plate and top with sausage gravy ❤️ enjoy!

It turned out to be a good decision. Either way you make it, just keep in mind that biscuits and gravy should be eaten only once every nineteen years or so. Biscuits and Gravy will put you in "Breakfast Heaven." Biscuits and Gravy are not considered healthy by any means, but this is a good, hearty, stick-to-your-ribs Southern breakfast. This CLASSIC Biscuits And Gravy Recipe Is One Everyone Knows And Loves! Delicious Buttery Biscuits Smothered In A Homemade Sausage Gravy!

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