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Egg noodle/Chicken Soup (Cleaning out the fridge)
Egg noodle/Chicken Soup (Cleaning out the fridge)

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We hope you got benefit from reading it, now let’s go back to egg noodle/chicken soup (cleaning out the fridge) recipe. To cook egg noodle/chicken soup (cleaning out the fridge) you only need 8 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Egg noodle/Chicken Soup (Cleaning out the fridge):
  1. Take 1/2 leek
  2. Take 1/2 carrots
  3. Use 2 potatoes
  4. You need 1 chicken breast
  5. Take 1/2 egg noodles
  6. Prepare salt
  7. Provide black pepper
  8. Prepare 1 cube chicken
Instructions to make Egg noodle/Chicken Soup (Cleaning out the fridge):
  1. Prepare ingredients. Use any chicken without bones.
  2. Peel potatoes and carrots, and cut into small pieces. Cut chicken into bite size.
  3. Boil water in a large pot. Add salt, black pepper, carrots, potatoes, and chicken. Boil. Then add egg noodles. Stir to avoid egg noodles from sticking.
  4. Skim the foam from the surface. Add chicken cube. Stir.
  5. Add leek. Stir until leek gets soft.
  6. Enjoy 😍

Egg noodle/Chicken Soup (Cleaning out the fridge) - This recipe is perfect for when you have no idea what to cook. Here is how you cook that. Ingredients of Egg noodle/Chicken Soup (Cleaning out the fridge) To reheat soup from frozen, transfer it to the fridge overnight and then gently heat in a saucepan. If you're in a hurry, pour the frozen soup into a microwave-safe container. See recipes for Egg noodle/Chicken Soup (Cleaning out the fridge) too.

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