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Chicken with pickled pineapple
Chicken with pickled pineapple

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We hope you got insight from reading it, now let’s go back to chicken with pickled pineapple recipe. You can have chicken with pickled pineapple using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Chicken with pickled pineapple:
  1. You need canned pineapple
  2. You need chicken thigh
  3. Take garlic
  4. Take spring onion
  5. Get ginger
  6. Provide cornstarch
  7. Take salt
  8. Provide pepper
  9. Get sugar
  10. Prepare soy sauce
  11. Provide sesame oil
  12. Get water
Instructions to make Chicken with pickled pineapple:
  1. Slice chicken thigh and marinade with cornstarch, salt, pepper and sugar
  2. Cut pineapple into pieces, retaine half cup of the syrup
  3. Cut the other ingredients like in the picture
  4. Saute garlic and stir fry chicken pieces until done
  5. Add syrup for a moment, add soy sauce, sesame oil, sugar, cornstarch, young ginger and spring onion. then mix well. add pineaple in the end, stir well and serve.

This is one of those old-school Asian recipes that sounds kinda weird (pineapple with chicken?!) but tastes incredible. Cashews add crunch while jalapeño delivers a little heat. Pineapple Chicken Thighs in roast pineapple and slightly garlicky spicy sauce. Juicy, tender and loaded with flavor. A great family meal that would please adults and kids alike.

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