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You can see, you don’t have to turn to junk food or foods that are not good for you to feel better! Try a few of these suggestions instead.
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The ingredients needed to prepare Indian snack (crisp sphere with flavoured water/curd mixture):
- Get FILLING 2 cups peas(white or green) 1 tsp turmeric, 1 tsp salt
- Prepare And one potato diced)
- Use GREEN CHUTNEY (1 cup coriander leaves, 3 cloves garlic, 1 small
- Get Onion, 7 green chillies (acc to u)1 tsp cumin seeds,grind now
- Use Add 1 lemon juice and 1 tsp salt
- You need SWEET CHUTNEY:(1/4 cup jaggery, 1/2cup dates(seedless),
- Get 1/2 cup tamarind soaked in warm water for 2 mins,1 tsp black
- Use Salt,1 tbsn sugar,1 tsp chilli powder and 1 tsp dry ginger powder)boil
- You need With 1/2 cup water,cool & Grind and strain
- Use TAMARIND WATER :(1 cup mint leaves,1/2cup coriander leaves,3
- Get Green chillies and 1/2cup tamarind)grind it and strain
- Use Add 2 tbsn Everest pani puri masala,1 lemon juice,salt with
- Use 4 cups water and keep in fridge to cool
- Use MASALA to grind… (1 cup Kashmiri red chilli (less hot),2 tbsn
- Take Coriander seeds & 2 tbsn cumin seeds..dry roast and grind well.)
- You need 1 cup curd, 1 tbsn sugar,few coriander leaves, sev(snack)
Instructions to make Indian snack (crisp sphere with flavoured water/curd mixture):
- Boil white peas with 2 cups water,add salt,turmeric.when half done add the potatoes dice and cook till both done.this is the filling
- Green chutney…grind the above ingredients for green chutney and add lemon and salt after grinding
- Sweet chutney…boil the above ingredients for sweet chutney with 1/2 cup water,grind and strain
- Tamarind water..prepare as above.(add bundi(plain fritters from gram flour, get easily indian Store even the everest pani puri masala)
- Roast the masala from the above ingredients and grind.(we need little,rest u can save)
- Ready made puri (easily available Indian Store)fry them.1 pack 45 piece.
- Let's ASSEMBLE,first add 1 tbsp roasted masala in cooked peas.now make a small whole in puri add the filling,sweet and green chutney and dip and eat…yummy 😊
- DAHI PURI mix 1 curd with 1 tbsn sugar and mix.now made ready acc to the pic 2.now add the curd and a pinch of roasted masala.
- Now decorate with sev and coriander leaves (sev easily available in local store)enjoy do try. #newyoutuber #cookpad
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