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Before you jump to Indian cheese cake recipe, you may want to read this short interesting healthy tips about Try Using Food to Boost Your Mood.
For the most part, people have been taught to think that “comfort” foods are terrible for the body and have to be avoided. Often, if your comfort food is made of candy or other junk foods, this is true. Soemtimes, comfort foods can be utterly healthy and good for us to consume. A number of foods really do improve your mood when you consume them. If you are feeling a little bit down and you need an emotional pick me up, try a number of these.
Green tea is truly good for your mood. You just knew it had to be included in this article, right? Green tea has a lot of an amino acid called L-theanine. Studies have found that this particular amino acid can essentially induce brain waves. This will improve your brain’s concentration while also calming the rest of your body. You knew that green tea helps you be healthier. Now you are well aware that green tea helps you to elevate your moods as well!
So you see, you don’t need junk food or foods that are terrible for you to feel better! Try some of these hints instead.
We hope you got benefit from reading it, now let’s go back to indian cheese cake recipe. You can have indian cheese cake using 4 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Indian cheese cake:
- Provide 1/2 kg ricotta cheese
- You need 3/4 cup powder sugar
- Use 1/4 cup semolina
- You need 1 tsp cardamom powder
Instructions to make Indian cheese cake:
- Boil milk add vinegar and boil again for a while. cheese will form. drain water.
- Add semolina, sugar, and cardamom powder. mix it well till it become soft. add little water for cake constistancy. keep moist. add some dry fruits.
- Bake it in a pre heated oven at 200 degree celcius for 15 mins.
- Cake is ready
Unlike many cheesecakes, which are merely assembled and served, this Indian style cheesecake features a crust of crushed biscuits, which is topped with a spicy and richly-textured cheesecake mixture and baked till the perfect texture is achieved. Made with Greek yogurt and a strawberry topping, it is super creamy and healthier than regular cheesecake! Once I moved out of US and during my stay in France and back to India, I longed to make the same cheesecake, but could not source that exact same cream cheese that they used. Until recently in India a popular Indian local brand (Britannia) started selling it. It works great and gives me a sense of satisfaction of having the real cheesecake.
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