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Indian Flavoured Meatballs
Indian Flavoured Meatballs

Before you jump to Indian Flavoured Meatballs recipe, you may want to read this short interesting healthy tips about Use Food to Elevate Your Mood.

Most of us have been taught to believe that comfort foods are terrible and to be avoided. If your comfort food is candy or junk food this is true. Other times, however, comfort foods can be totally nourishing and it’s good for you to eat them. There are a number of foods that, when you consume them, could better your mood. When you are feeling a little down and need an emotional pick-me-up, try a couple of these.

Cold water fish are excellent if you want to be in a better mood. Salmon, herring, tuna fish, mackerel, trout, etc, they’re all chock-full of omega-3s and DHA. These are two things that promote the quality and the function of your brain’s grey matter. It’s true: consuming a tuna fish sandwich can really help you fight depression.

As you can see, you don’t need to eat all that junk food when you want to feel better! Try these tips instead!

We hope you got insight from reading it, now let’s go back to indian flavoured meatballs recipe. To cook indian flavoured meatballs you need 7 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to make Indian Flavoured Meatballs:
  1. Provide 1 can white beans
  2. You need 1 packages extra lean ground chicken
  3. Prepare 1/2 cup fresh cilantro leafs chopped
  4. Prepare 1/4 cup finely chopped leak
  5. You need 1 tsp curry powder
  6. Prepare freshly ground black pepper
  7. Use hot sauce (I used blair's death sauce with ginseng)
Steps to make Indian Flavoured Meatballs:
  1. Drain & rinse the white beans, then slightly mash in a bowl with a potato pilar or hands
  2. Make balls with hands, golf ball size
  3. Add all the ingredients and mix well
  4. Put on skewers with vegetables of choice
  5. Cook on the bbq at medium heat for about 15 minutes turning at least once
  6. Do not overcook or the meatballs will be dry
  7. Serve with mint & yogourt sauce (see cookpad.japan recipe attached) - - https://cookpad.com/us/recipes/168284-yogurt-mint-sauce-a-taste-of-india
  8. Enjoy!!

Click to Skip to the Recipe. Indian spiced meatballs in curry sauce with Nepalese Red Lentil Dhal. So this recipe for meatballs in curry sauce happened one night and we loved it so much I vowed to blog about it, which I am doing …a year later. What is pretty special about this recipe are the meatballs themselves. They are spiced with an array of warm Indian spices like cumin, coriander, cloves, ginger.

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