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no roll pie crust
no roll pie crust

Before you jump to no roll pie crust recipe, you may want to read this short interesting healthy tips about Discover How to Elevate Your Mood with Food.

Many of us have been trained to believe that comfort foods are not good and are to be avoided. At times, if your comfort food is a sugary food or another junk food, this is true. Otherwise, comfort foods may be really nutritious and good for you. There are some foods that really can boost your moods when you eat them. If you are feeling a little bit down and you’re in need of a happiness pick me up, try some of these.

Eggs, you may be surprised to discover, are terrific at fighting depression. Just make sure that you don’t get rid of the yolk. When you want to cheer yourself up, the egg yolk is the most crucial part of the egg. Eggs, the yolk especially, are high in B vitamins. B vitamins can genuinely help you elevate your mood. This is because the B vitamins increase the function of your brain’s neural transmitters (the parts of the brain that affect how you feel). Consume an egg and feel a lot better!

See, you don’t need to consume all that junk food when you want to feel better! Try a few of these hints instead.

We hope you got insight from reading it, now let’s go back to no roll pie crust recipe. To cook no roll pie crust you only need 5 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook no roll pie crust:
  1. You need 1 1/2 cup flour
  2. Get 2 tbsp sugar
  3. Provide 1 tsp salt
  4. Provide 1/2 cup vegetable oil
  5. Get 2 tbsp cold milk
Instructions to make no roll pie crust:
  1. sift flour, sugar and salt directly into a 9" pie plate.
  2. in a 1 cup measuring cup, whisk together oil and milk and pour over flour mixture.
  3. using a fork, mix until completely dampened. then press dough evenly over bottom of pie plate, then up the sides.
  4. you can now use this as an unbaked or baked pie shell.
  5. to bake it… preheat oven to 400°F. poke dough several times all along bottom and sides. bake for 12 - 15 minutes. allow to cool before filling.
  6. just to let everyone know… I found this recipe on the Mr. Food test kitchen website.

It's tender, delicious and so easy to do. Fill and bake pie as directed in individual recipe for regular pie crust. The most classic pie or pastry crust is made with butter. No-Roll Pie Crust recipe perfect for fruit pies, custard pie, and more. Made with oil, mix and press into a pie plate for a delicious homemade crust.

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