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Semolina Pudding (Indian Halwa)
Semolina Pudding (Indian Halwa)

Before you jump to Semolina Pudding (Indian Halwa) recipe, you may want to read this short interesting healthy tips about How to Boost Your Mood with Food.

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Your mood can really be helped by green tea. You just knew it had to be in here somewhere, right? Green tea is found to be chock-full of an amino acid known as L-theanine. Research has proven that this amino acid promotes the production of brain waves. This helps sharpen your mental energy while at the same time making the rest of your body more relaxed. You likely already knew how easy it is to be healthy when you drink green tea. Now you are aware that it can help improve your mood also!

Now you realize that junk food isn’t necessarily what you have to eat when you are wanting to help your moods get better. Go with these hints instead!

We hope you got insight from reading it, now let’s go back to semolina pudding (indian halwa) recipe. You can have semolina pudding (indian halwa) using 8 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Semolina Pudding (Indian Halwa):
  1. You need 1/2 kg Semolina
  2. Prepare 1/2 liter milk
  3. Prepare 3/4 kg sugar
  4. Use raisins
  5. You need Coconut slices
  6. Prepare 1 Cardamom
  7. You need 1/2 liter vegetable oil
  8. Use peeled almond slices
Steps to make Semolina Pudding (Indian Halwa):
  1. Take a large mixing bowl. Add semolina and milk to it. Cover and set aside for half hour
  2. In a large wok, add oil and bring it to heat. Take a cardamom, open it and add its seeds to the heating oil
  3. Add sugar to the oil. Then add half a cup of water. Stir the oil continuously till the sugar gets dissolved and cooked in the oil. Keep the flame till a clear oil+water+sugar solution is observed.
  4. Now add the semolina+milk mixture to the oil. Stirr continuously. Keep the flame medium.
  5. Keep stirring and mixing till the mixture leaves oil. Also add your raisins and almond. remember - the key here is good mixing!!
  6. When the pudding leaves oil, turn off the stove and dish it out. Add the garnish (coconut slices) and serve hot

Often during Puja or a festive ritual, Suji Halwa is prepared along with Panchamrit in most of the Indian households. Suji Ka Halwa is a simple, delicious Indian sweet dish made with semolina (suji/rava), sugar, ghee, and water. Regardless of these humble ingredients, the suji halwa tastes simply divine. It is a perfect festive food. Place over moderate heat, stirring to dissolve the sugar.

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