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Quick And Easy Meatballs
Quick And Easy Meatballs

Before you jump to Quick And Easy Meatballs recipe, you may want to read this short interesting healthy tips about Try Using Food to Improve Your Mood.

In general, people have been trained to think that “comfort” foods are bad for the body and should be avoided. Often, if your comfort food is basically candy or other junk foods, this is true. Other times, however, comfort foods can be altogether nourishing and it’s good for you to consume them. There are a number of foods that, when you consume them, may better your mood. If you seem to feel a little bit down and need a happiness pick me up, try a few of these.

Green tea is truly excellent for your mood. You were just expecting to read that, weren’t you? Green tea is loaded with an amino acid referred to as L-theanine. Research has proven that this amino acid induces the production of brain waves. This helps raise your mental sharpness while having a relaxing effect on the rest of your body. You knew that green tea helps you become healthier. Now you know that green tea can improve your mood too!

Now you know that junk food isn’t necessarily what you have to eat when you are wanting to help your moods get better. Try a few of these instead!

We hope you got insight from reading it, now let’s go back to quick and easy meatballs recipe. You can cook quick and easy meatballs using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to prepare Quick And Easy Meatballs:
  1. Get 1 lb Ground beef (I use 85/15)
  2. Take 3/4 cup Italian bread crumbs
  3. Get 1/2 cup Parmesan cheese
  4. Prepare 1 Egg
  5. Get 1/2 tbsp Onion powder
  6. Get 1/2 tbsp Garlic powder
  7. Get 1 tsp Dried basil
  8. Get 1 tsp Salt
  9. Use 1 tsp Pepper
Steps to make Quick And Easy Meatballs:
  1. Preheat oven to 400
  2. Mix all ingredients together in a bowl
  3. Roll into 2 inch balls
  4. Drizzle olive oil in pan to keep meatballs from sticking
  5. Place meatballs in pan and drizzle lightly with olive oil
  6. Bake for 15 minutes
  7. Makes 16 meatballs

Heat oil in a large frying pan over medium-high heat. Add pasta sauce to pan and stir to combine. In a large Dutch oven over very low heat, add the tomato sauce and one can of water, half of the oregano, parsley, garlic powder and half of the salt and the onions. These oven-baked meatballs are fast and easy to prepare and very kid-friendly. You can serve them with pasta and spaghetti sauce or just eat them with ketchup, as my children do.

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