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We hope you got insight from reading it, now let’s go back to easy baked macaroni and cheese recipe. You can cook easy baked macaroni and cheese using 7 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to cook Easy Baked Macaroni and Cheese:
- You need 1 tbsp butter
- You need 1/4 cup flour
- You need 200 ml milk
- Provide 4 cups cooked elbow pasta
- Get 5 oz cheese divided
- You need 2 tbsp breadcrumbs
- Provide Parsley for garnish
Steps to make Easy Baked Macaroni and Cheese:
- Cook pasta, drain, set aside.
- Heat butter over low medium heat.
- Add flour and stir until combined well. Add milk and keep stirring!
- Sprinkle half of the cheese into the roux mixture. Add salt and pepper to taste. Mix until smooth.
- Add pasta back to the pot and stir to cover the pasta in the cheese roux.
- Place mixture in an oiled baking dish. Cover with cheese and breadcrumbs evenly.
- Place under broiler for about 3 minutes or until cheese topping is nicely browned. Serve while hot.
In a large pot of boiling salted water, cook pasta according to package instructions; drain well. Melt butter in a large skillet over medium high heat. About this easy baked macaroni and cheese: This baked macaroni and cheese is made like Grandma used to make it, the old fashioned, baked in a casserole dish style. If you're looking for a creamy, non-baked recipe, you'll probably love this copycat Panera mac and cheese or Instant Pot macaroni and cheese. In a large saucepan, melt butter over low-medium heat and add flour, salt, pepper, paprika and ground red pepper.
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