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Italian Wedding Soup
Italian Wedding Soup

Before you jump to Italian Wedding Soup recipe, you may want to read this short interesting healthy tips about Try Using Food to Elevate Your Mood.

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Now you know that junk food isn’t necessarily what you need to eat when you are wanting to help your moods get better. Try a few of these instead!

We hope you got insight from reading it, now let’s go back to italian wedding soup recipe. To cook italian wedding soup you only need 11 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Italian Wedding Soup:
  1. Get 1 small sliced onion
  2. Provide 2 stalks celery, cut into 1/4 in pieces
  3. Get 2 (32 oz) cartons Chicken Broth, Kitchen Basic is a good brand
  4. Get 16 oz frozen cheese tortellini
  5. Get 12 oz bag of spinach rinsed
  6. Prepare 2 tbsps extra virgin olive oil
  7. You need 1/4 cup parmesan cheese
  8. Use pinch Bell's Poultry Seasoning
  9. Get 1 teaspoon salt
  10. Provide 1 teaspoon pepper
  11. Provide 1/2 bag small party sized meatballs - *Trader Joes Party Size Meatballs" or make your own bite-sized meatballs
Steps to make Italian Wedding Soup:
  1. Over medium heat, add olive oil, onion and celery and saute 5 to 6 minutes until softened.
  2. Add the chicken stock and bring to a boil. Add tortellini and cook for 6 mins.
  3. Stir in parmesan cheese, Bell's seasoning, salt, pepper and meatballs. Stir in spinach and stir for 1 minute.
  4. Ladle soup in bowls and top with parmesan cheese.

Sauce, meatballs, homemade pasta, and wedding soup. Traditional Italian Wedding Soup You don't have to be Italian to love this easy-to-make soup with tiny round pasta! Add homemade meatballs but use ready-made stock and rotisserie chicken.—Mary Sheetz, Carmel, Indiana Traditional Italian Wedding Soup Recipe photo by Taste of Home Wedding soup gets its name from an Italian phrase which is translated to "married soup". It is a reference to the flavors coming together so well, like a marriage. Meatballs in a hearty broth with acini di pepe pasta, greens, and vegetables.

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