Hey everyone, welcome to my recipe site, if you're looking for Sharon's easy baked mostaccioli recipe, look no further! We provide you only the perfect Sharon's easy baked mostaccioli recipe here. We also have wide variety of recipes to try.
Before you jump to Sharon's easy baked mostaccioli recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.
Many of us have been conditioned to think that comfort foods are not good and to be avoided. Sometimes, if your comfort food is a sugary food or some other junk food, this is very true. Soemtimes, comfort foods can be very nourishing and good for us to consume. There are a number of foods that basically can improve your moods when you eat them. If you feel a little bit down and you need a happiness pick me up, try a couple of these.
Eggs, believe it or not, are wonderful for helping you battle depression. Just see to it that you do not throw away the egg yolk. When you want to cheer yourself up, the yolk is the most crucial part of the egg. Eggs, the yolks in particular, are high in B vitamins. These B vitamins are fantastic for helping to elevate your mood. This is because they help in improving the function of your neural transmitters, the components of your brain that affect your mood. Consume an egg and feel happier!
So you see, you don’t need to eat all that junk food when you want to feel better! Try a few of these suggestions instead.
We hope you got benefit from reading it, now let’s go back to sharon's easy baked mostaccioli recipe. To make sharon's easy baked mostaccioli you only need 4 ingredients and 9 steps. Here is how you do it.
The ingredients needed to make Sharon's easy baked mostaccioli:
- Use 1 box 1lb mostaccioli
- Take 1 packages smoked turkey sausage
- Prepare 16 oz tomato and basil pasta sauce
- You need 4 cup shredded sharp cheddar cheese
Steps to make Sharon's easy baked mostaccioli:
- Preheat oven to 350°F
- Cut smoked turkey sausage into cubes; sauté in skillet until brown; sit to the side
- Bring mostaccioli to a boil until mostaccioli is "Al dente"; around 10 to 12 minutes; drain
- Pour mostaccioli into a 13x9 baking dish
- Add smoked turkey sausage to baking dish and mix until turkey sausage is mixed even with mostaccioli
- Add tomato and basil pasta sauce 4 ounces at a time to mostaccioli; mixing ingredients after every 4 ounces until all 16 ounces are evenly coating mostaccioli
- Sprinkle 4 cups of shredded sharp cheddar cheese evenly on top of mostaccioli
- Bake in oven until cheese is completely melted
- ENJOY!
And I think we can all agree that spaghetti is pretty dang easy! This baked mostaccioli recipe is great because there are multiple short cuts that can make this recipe your new go-to weeknight pasta dish. NOTE: To make ahead–completely assemble then refrigerate. Cook the assembled meal right before serving. You may have to add some cooking time because of the refrigeration.
If you find this Sharon's easy baked mostaccioli recipe valuable please share it to your close friends or family, thank you and good luck.