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Before you jump to Habenero Pomegranate Hot Sauce recipe, you may want to read this short interesting healthy tips about Try Using Food to Elevate Your Mood.
For the most part, people have been conditioned to believe that “comfort” foods are not good for the body and have to be avoided. Sometimes, if your comfort food is essentially candy or other junk foods, this holds true. Other times, though, comfort foods can be altogether nourishing and it’s good for you to eat them. Several foods really do boost your mood when you consume them. When you are feeling a little down and need an emotional boost, try some of these.
Make some trail mix of nuts or seeds. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, etcetera are all good for raising your mood. This is because seeds and nuts have a lot of magnesium which increases your brain’s serotonin levels. Serotonin is referred to as the “feel good” chemical and it tells your brain how you should be feeling day in and day out. The more serotonin in your brain, the happier you’ll feel. Not just that, nuts, particularly, are a terrific protein source.
Now you can see that junk food isn’t necessarily what you need to eat when you wish to help your moods get better. Test out these hints instead!
We hope you got benefit from reading it, now let’s go back to habenero pomegranate hot sauce recipe. You can have habenero pomegranate hot sauce using 7 ingredients and 6 steps. Here is how you do that.
The ingredients needed to make Habenero Pomegranate Hot Sauce:
- Take 12 habernero peppers
- Provide 6 serrano peppers
- Prepare 1 tbsp minced garlic
- Take 1 pomegranate
- Get 1 tsp salt
- Prepare 1/2 white onion
- You need 2 tsp sugar
Instructions to make Habenero Pomegranate Hot Sauce:
- Chop peppers, onion and garlic. Set inside food processor.
- Remove all seeds from pomegranate and run through a juicer. Will produce roughly 4-5 ounces of juice with no pulp or seeds.
- add all items (except pom juice)and just enough vinegar to the food processor and let it chop as fine as it will get.
- Simmer pomegranate juice on low, stirring frequently, until you notice it is just starting to thicken up. Just trying to evaporate some of the water from the juice.
- add all items to pomegranate juice and simmer on very low for about half an hour. Let cool completely then strain with cheesecloth or coffee filters.
- Gives a nice sweet note right up front and then the habs take it from there. Very interesting flavor. My new favorite of my homemades!
The heat can be adjusted by augmenting the number of habaneros or downshifting to a less intense pepper such as a. Make our simple habanero hot sauce recipe here. With just Habaneros, vinegar, olive oil, sugar, garlic and salt, this recipe keeps the focus on the peppers. We love the aroma and flavor of habaneros, and this recipe just helps bring that flavor to life. It is silky smooth thanks to the olive oil, sweet, flavorful and addicting.
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