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Fried Chicken Sandwiches Spicy and Mild
Fried Chicken Sandwiches Spicy and Mild

Before you jump to Fried Chicken Sandwiches Spicy and Mild recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Impacted By The Foods You Decide To Consume.

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We hope you got insight from reading it, now let’s go back to fried chicken sandwiches spicy and mild recipe. To make fried chicken sandwiches spicy and mild you only need 37 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to prepare Fried Chicken Sandwiches Spicy and Mild:
  1. Prepare Mild
  2. You need chicken breast boneless and skinless
  3. Take large eggs beaten
  4. Provide seasoned salt divided
  5. Use granulated garlic powder divided
  6. Prepare granulated onion powder divided
  7. Use all purpose flour
  8. Get panko breadcrumbs
  9. Take Spicy
  10. Prepare seasoned salt
  11. Prepare egg beaten
  12. Take all purpose flour
  13. Provide panko breadcrumbs
  14. You need granulated onion powder divided
  15. You need granulated garlic powder divided
  16. Use chicken breast boneless and skinless
  17. Provide Spicy Sauce
  18. Take honey
  19. Use salt
  20. Use liquid smoke
  21. You need red wine vinegar
  22. You need Gochujang paste
  23. Use butter
  24. Get Dressings, spicy and mild
  25. Use Mild ranch dressing
  26. You need Spicy blue cheese dressing
  27. Get Cheese
  28. Provide swiss cheese
  29. You need Bread
  30. You need bread
  31. Get Oil
  32. You need peanut oil to fry
  33. Prepare Extra condiments
  34. Take dill pickle chips
  35. Take yellow prepared mustard
  36. Use mayonnaise
  37. Prepare large tomato
Instructions to make Fried Chicken Sandwiches Spicy and Mild:
  1. Slice the mild chicken breast thin, lengthwise. Add half the seasonings to the pieces. If necessary pound the pieces to make equal thickness.
  2. Season the flour, with the remaining seasonings. Add the chicken to the flour and completely coat the chicken pieces.
  3. Dip and coat with the egg. Then coat with panko breadcrumbs. Then fry in the oil.
  4. Fry till the chicken is done. Turn as needed. Move to a paper towel to absorb excessive amounts of oil.
  5. Melt the butter add the rest of the sauce ingredients. Set aside.
  6. Do the same thing with the spicy chicken as you did with the mild chicken. The spicy chicken will need less salt because of the spicy sauce.
  7. When the spicy chicken is done, coat each piece with the sauce.
  8. Add the cheese to the spicy chicken.
  9. Slice the pickles and tomato. Mix the mayonnaise and mustard. Add mayonnaise mixture to bread.
  10. Toast the bread. Add mayonnaise mustard mixture. Stack the pickles and tomato on top of the bottom piece of bread.
  11. Add the dressings and serve. I hope you enjoy!!!

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